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16mm Caliber Artificial Collagen Casing with High Quality
US$0.06-0.10
1,000 Meters
Sample price:US$70.00/km.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA, HACCP

Storage Method

Normal

Shelf Life

>12 Months

Processing

Sausage

Color

Natural

Caliber

15mm-32mm

Length

14m, 15m, 15.24m(50feet)

Transport Package

Paper Carton

Specification

Collagen: 40% min (Wet Basis) Moisture: 25% max Ce

Trademark

Ifine

Origin

China

HS Code

3917100000

Production Capacity

1000 Million Meters Per Year

Key features

Multiple Certifications: BRC, ISO, FDA, HACCP certified for food safety and quality assurance.
Customizable Caliber: Available in 15mm-32mm sizes to meet various sausage production needs.
High Quality Collagen: Made from selected cattle hide collagen, food grade and safe for consumption.
Long Shelf Life: Shelf life exceeds 12 months when stored in cool, dry conditions.
Vacuum Packaging: Packed in vacuumed polybags within cardboard boxes for humidity resistance.
Natural Color Option: Available in natural color, suitable for traditional sausage appearance.
Flexible Length: Offered in 14m, 15m, and 15.24m (50 feet) lengths for convenience.
Global Export Experience: Exporting since 2016 to North America, Europe, Asia, and Africa.

Company profile

Business Type: Manufacturer/Factory, Group CorporationExport Year: 2016-02-04Nearest Port: Qingdao portAverage Response Time: ≤18hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA, EXW

AI-Powered supplier vetting

SummaryQingdao Artificial Casing Co., Ltd. is a China-based limited company engaged in trading and manufacturing sausage casings and related products. It reports self-operated import and export rights, began exporting in 2016, and derives 90% of sales from exports, indicating substantial international trade exposure. The supplier lists multiple management and food-safety certifications, more than 10 production lines, 41–50 R&D engineers, and 41–50 quality-control staff. Product records cover collagen and cellulose casings in multiple diameters and show batch or lot details and stated expiry dates. The evidence supports established export activity, broad product capability, and substantial reported production resources. However, the provided information does not substantiate after-sales service processes, customer references, financial strength, or customization capability.
Supplier typeThe supplier is identified as a limited company and is described as both a trading company and manufacturer/factory, with a group-corporation classification. Its own description states that it operates three factories and two exporting companies, indicating a combined manufacturing and export-trading structure.
CertificationsThe supplier lists ISO 9000, ISO 9001, ISO 14001, ISO 22000, HACCP, and other management or quality-related certifications. These stated certifications provide explicit evidence of formal quality, environmental, food-safety, and management-system coverage.
R&D capabilityThe supplier reports 41–50 years of cumulative R&D engineer experience, which explicitly indicates access to substantial R&D personnel resources. Nevertheless, the slices do not identify new product development, patents, proprietary technology, or documented innovation achievements.
Production capacityProduction capability is supported by the reported three factories, more than 10 production lines, 41–50 quality-control staff, and product records for collagen and cellulose casings in several diameters. The supplier also describes manufacturing operations and provides batch, lot, production-year, and expiry information for listed products.

Product Q&A

Q:Why does the casing break during filling?
A:
Common reasons include overfilling, aging knotter chuck, mismatched filling tube, poor storage conditions causing dryness, misalignment of filling tube and knotter, tight chuck, high filling speed, or excessive twisting. Solutions involve reducing fill amount, changing chuck, ensuring tube alignment, rehydrating casings, and adjusting speed.
Q:What certifications does the product have?
A:
The collagen casings are certified with BRC, ISO, FDA, and HACCP, ensuring they meet international food safety and quality standards.
Q:What is the shelf life of the collagen casings?
A:
The shelf life is greater than 12 months (up to 2 years) when stored under recommended conditions.
Q:Can the caliber and length be customized?
A:
Yes, the caliber is customizable from 15mm to 32mm, and lengths are available in 14m, 15m, and 15.24m (50 feet).
Q:How are the casings packed?
A:
Casings are packed in vacuumed polybags inside cardboard boxes, which are resistant to humidity and air, ensuring protection during transport.

Send Inquiry

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