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Close End Collagen Sausage Casing Can Be Used for Cooking/Smoking/Frying/BBQ
US$0.06-0.10
1,000 Meters
Sample price:US$0.00/meter.Request sample

Product profile

Customization

Available

Color

Natural

Caliber

15mm-32mm

Length

14m, 15m, 15.24m(50feet)

Transport Package

Paper Carton

Specification

Collagen: 40% min (Wet Basis) Moisture: 25% max Ce

Trademark

Ifine

Origin

China

HS Code

3917100000

Production Capacity

1000 Million Meters Per Year

Key features

High Quality Material: Made from high quality cattle skin collagen fibers with imported machines from USA, Germany, Poland.
Patented Technology: Features patented technology ensuring outstanding consistency, linking performance, and taste quality.
Wide Caliber Range: Available in calibers from 13mm to 130mm to suit various sausage types.
Versatile Applications: Suitable for dried, semi-dried, beef sticks, salami, pet sausages, BBQ, and cooked processed meats.
Multiple Color Options: Colors include clear, onion, caramel, dark caramel, smoked, and natural.
Free Samples Available: Small quantity samples can be provided free of charge upon request.
Comprehensive Support: Professional service team offers sales hotline, inspection, email, on-site support, and training.
Long Shelf Life: Products maintain quality for up to 2 years under proper storage conditions.

Company profile

Business Type: Manufacturer/Factory, Group CorporationExport Year: 2016-02-04Nearest Port: Qingdao portAverage Response Time: ≤15hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA, EXW

AI-Powered supplier vetting

SummaryQingdao Artificial Casing Co., Ltd. is a China-based limited company engaged in trading and manufacturing sausage casings and related products. It reports self-operated import and export rights, began exporting in 2016, and derives 90% of sales from exports, indicating substantial international trade exposure. The supplier lists multiple management and food-safety certifications, more than 10 production lines, 41–50 R&D engineers, and 41–50 quality-control staff. Product records cover collagen and cellulose casings in multiple diameters and show batch or lot details and stated expiry dates. The evidence supports established export activity, broad product capability, and substantial reported production resources. However, the provided information does not substantiate after-sales service processes, customer references, financial strength, or customization capability.
Supplier typeThe supplier is identified as a limited company and is described as both a trading company and manufacturer/factory, with a group-corporation classification. Its own description states that it operates three factories and two exporting companies, indicating a combined manufacturing and export-trading structure.
CertificationsThe supplier lists ISO 9000, ISO 9001, ISO 14001, ISO 22000, HACCP, and other management or quality-related certifications. These stated certifications provide explicit evidence of formal quality, environmental, food-safety, and management-system coverage.
R&D capabilityThe supplier reports 41–50 years of cumulative R&D engineer experience, which explicitly indicates access to substantial R&D personnel resources. Nevertheless, the slices do not identify new product development, patents, proprietary technology, or documented innovation achievements.
Production capacityProduction capability is supported by the reported three factories, more than 10 production lines, 41–50 quality-control staff, and product records for collagen and cellulose casings in several diameters. The supplier also describes manufacturing operations and provides batch, lot, production-year, and expiry information for listed products.

Product Q&A

Q:Can samples be provided?
A:
Small quantity samples can be provided free of charge.
Q:What calibers are available?
A:
Caliber 14mm-32mm edible type and 40mm, 45mm, 50mm inedible collagen casing available.
Q:What sausages are they used for?
A:
Precooked/boiled, Smoked sausages, fried sausages after precooking, or fresh sausages for BBQ/Grilled.
Q:What is the payment term?
A:
T/T or LC at sight.
Q:Are they safe to human body?
A:
Yes, totally safe.

Send Inquiry

*To:Qingdao Artificial Casing Co., Ltd.Qingdao Artificial Casing Co., Ltd.
*Content:
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Supplier replies will be sent to your registered email

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