SourcingAI
Try for free
Powered by Made-in-China.com
Collagen Casings for Ukraine Market
US$0.06-0.10
1,000 Meters
Sample price:US$70.00/km.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA, HACCP

Storage Method

Normal

Model NO.

ifine-co

Shelf Life

>12 Months

Processing

Sausage

Type

Collagen Casings

Color

Natural

Caliber

15mm-32mm

Length

14m, 15m, 15.24m(50feet)

Transport Package

Paper Carton

Specification

Collagen: 40% min (Wet Basis) Moisture: 25% max Ce

Trademark

Ifine

Origin

China

HS Code

3917100000

Production Capacity

1000 Million Meters Per Year

Key features

Comprehensive Certifications: BRC, ISO, FDA, and HACCP certified for global market compliance.
Extended Shelf Life: Guaranteed shelf life of over 2 years when stored correctly.
Premium Material Source: Manufactured from high-quality collagen fiber from selected cattle hides.
Wide Caliber Range: Available in 15mm to 32mm sizes to suit various sausage types.
Food Grade Safety: Free from industrial chemicals and safe for human consumption.
Robust Packaging: Vacuumed polybag packed in cardboard boxes, resistant to humidity.
Natural Color Option: Standard natural color available for authentic sausage appearance.
Flexible Lengths: Offered in 14m, 15m, and 15.24m (50 feet) lengths.

Company profile

Business Type: Manufacturer/Factory, Group CorporationExport Year: 2016-02-04Nearest Port: Qingdao portAverage Response Time: ≤9.06hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA, EXW

AI-Powered supplier vetting

SummaryQingdao Artificial Casing Co., Ltd. is a China-based limited company engaged in trading and manufacturing sausage casings and related products. It reports self-operated import and export rights, began exporting in 2016, and derives 90% of sales from exports, indicating substantial international trade exposure. The supplier lists multiple management and food-safety certifications, more than 10 production lines, 41–50 R&D engineers, and 41–50 quality-control staff. Product records cover collagen and cellulose casings in multiple diameters and show batch or lot details and stated expiry dates. The evidence supports established export activity, broad product capability, and substantial reported production resources. However, the provided information does not substantiate after-sales service processes, customer references, financial strength, or customization capability.
Supplier typeThe supplier is identified as a limited company and is described as both a trading company and manufacturer/factory, with a group-corporation classification. Its own description states that it operates three factories and two exporting companies, indicating a combined manufacturing and export-trading structure.
CertificationsThe supplier lists ISO 9000, ISO 9001, ISO 14001, ISO 22000, HACCP, and other management or quality-related certifications. These stated certifications provide explicit evidence of formal quality, environmental, food-safety, and management-system coverage.
R&D capabilityThe supplier reports 41–50 years of cumulative R&D engineer experience, which explicitly indicates access to substantial R&D personnel resources. Nevertheless, the slices do not identify new product development, patents, proprietary technology, or documented innovation achievements.
Production capacityProduction capability is supported by the reported three factories, more than 10 production lines, 41–50 quality-control staff, and product records for collagen and cellulose casings in several diameters. The supplier also describes manufacturing operations and provides batch, lot, production-year, and expiry information for listed products.

Product Q&A

Q:Why does the casing break?
A:
Common reasons include: 1. Overfilling (reduce meat amount or use smaller tube). 2. Aging knotter chuck (replace chuck). 3. Mismatched tube and chuck (ensure identical types). 4. Poor storage/dryness (freeze to absorb moisture or wrap with wet paper for 24h). 5. Misaligned tube and chuck (ensure direct center alignment). 6. Tight chuck (loosen it). 7. High filling speed (lower speed). 8. Too many kinks (reduce twist quantities).
Q:What is the shelf life of the product?
A:
The shelf life is 2 years.
Q:What certifications does the product have?
A:
The product holds BRC, ISO, FDA, and HACCP certifications.
Q:What are the available sizes and lengths?
A:
Calibers range from 15mm to 32mm. Lengths are available in 14m, 15m, and 15.24m (50 feet).
Q:Is the product suitable for human consumption?
A:
Yes, it is made from high-quality collagen fiber, is food grade, and free from industrial chemicals.

Send Inquiry

*To:Qingdao Artificial Casing Co., Ltd.Qingdao Artificial Casing Co., Ltd.
*Content:
0/4000

Supplier replies will be sent to your registered email

You may also like

Collagen Sausage Casings for USA Market

Collagen Sausage Casings for USA Market

US$0.06-0.10
1,000 Meters(MOQ)
Made-in-China.com
Collagen Casings for Europe Market

Collagen Casings for Europe Market

US$0.06-0.10
1,000 Meters(MOQ)
Made-in-China.com
16mm Caliber Edible Artificial Collagen Casing for Sausage
Made-in-China.com
Collagen Casings for Argentina Market

Collagen Casings for Argentina Market

US$0.06-0.10
1,000 Meters(MOQ)
Made-in-China.com
Edible Sausage Packaging 28mm Collagen Casing for Hot Dog
Made-in-China.com
22mm Halal Edible Beef Collagen Casing for Sausage
Made-in-China.com
Frozen Boiled Clam Meat Without Shell

Frozen Boiled Clam Meat Without Shell

US$2,000.00-2,600.00
15,000 kg(MOQ)
Made-in-China.com
Cheap Frozen Clam Meat Short Necked Clam Meat

Cheap Frozen Clam Meat Short Necked Clam Meat

US$2,000.00-2,600.00
15,000 kg(MOQ)
Made-in-China.com
Good Quality No Sand Frozen Raw Clam Meat

Good Quality No Sand Frozen Raw Clam Meat

US$2,000.00-2,600.00
15,000 kg(MOQ)
Made-in-China.com
Frozen Boiled IQF Clam Meat

Frozen Boiled IQF Clam Meat

US$2,000.00-2,600.00
15,000 kg(MOQ)
Made-in-China.com
Factory Price Exquisite Cumin Chicken Meat Patty
Made-in-China.com