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Edbile Collagen Casing for Smoked Frying Beef Pork Chicken Sausage
Negotiable
10,000 Meters
Sample price:US$70.00/km.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA, HACCP

Storage Method

Normal

Model NO.

AF-collagen casing

Shelf Life

>12 Months

Processing

Sausage

Type

Sausage Casing

Color

Natural

Caliber

15mm-36mm

Length

14m, 15m, 15.24m(50feet)

Usage

Sausage

Cook

Frying or Smoked

Peel

Easy Peel

Edible

Yes

Warranty

24 Months

Lead Time

10-20 Days

Certificates

ISO,HACCP,Usfda,Halal

Transport Package

Paper Carton

Specification

Collagen: 40% min (Wet Basis) Moisture: 25% max Ce

Trademark

Ifine

Origin

China

HS Code

3917100000

Production Capacity

1000 Million Meters Per Year

Key features

Multi-Certification Compliance: Certified by BRC, ISO, FDA, HACCP, and Halal standards for global market access.
Premium Collagen Source: Made from high-quality cattle skin collagen, ensuring food grade safety and quality.
Easy Peel Feature: Designed for easy peeling after cooking, enhancing user experience and efficiency.
Versatile Cooking Methods: Suitable for both frying and smoking processes for beef, pork, and chicken sausages.
Wide Caliber Range: Available in diameters from 15mm to 36mm to meet diverse sausage production needs.
Long Shelf Life: Guaranteed shelf life of over 12 months (up to 2 years) with proper storage conditions.
Professional Packaging: Vacuum-packed in polybags within cardboard boxes to resist humidity and air exposure.
Strict Quality Control: Low moisture and cellulose content with rigorous microbiological safety testing.

Company profile

Business Type: Manufacturer/Factory, Group CorporationExport Year: 2016-02-04Nearest Port: Qingdao portAverage Response Time: ≤11.45hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA, EXW

AI-Powered supplier vetting

SummaryQINGDAO ARTIFICIAL CASING CO., LTD. is a China-based trading company and manufacturer with a strong export focus, accounting for 90% of its sales. It deals primarily in packaging and printing products, with a specialization in various types of sausage casings. The company holds multiple certifications, including ISO and HACCP, indicating a commitment to quality and safety standards. It operates more than 10 production lines and has a robust R&D and quality control team. The company has been exporting since 2016 and is willing to cooperate globally.
Supplier typeThe supplier is a trading company, manufacturer, and group corporation based in Qingdao, Shandong, China.
CertificationsThe supplier holds a range of certifications including ISO 9000, ISO 9001, ISO 14001, and HACCP, demonstrating adherence to international management and quality standards.
R&D capabilityThe supplier has a team of 41–50 R&D engineers, indicating a potential for innovation in its product offerings.
Production capacityOperating over 10 production lines with an annual output valued between US$50 million and US$100 million, the supplier shows strong production capabilities.

Product Q&A

Q:What certifications does the collagen casing have?
A:
The product is certified by BRC, ISO, FDA, HACCP, and Halal, ensuring compliance with international food safety standards.
Q:What is the source material for this collagen casing?
A:
The casing is manufactured using high-quality collagen fiber sourced from cattle skin, making it food grade and safe for human consumption.
Q:What are the available caliber and length options?
A:
Calibers range from 15mm to 36mm. Standard lengths include 14m, 15m, and 15.24m (50 feet).
Q:What is the shelf life of the product?
A:
The shelf life is greater than 12 months, with a specific guarantee of 2 years under proper storage conditions.
Q:Is the casing easy to peel after cooking?
A:
Yes, the product features an easy peel design, making it convenient to remove after frying or smoking.

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