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Edible Collagen Casing
Shandong, ChinaQingdao Artificial Casing Co., Ltd.
Edible Collagen Casing
US$0.06-0.10
1,000 Meters
Sample price:US$70.00/km.Request sample
Product profile
Customization
AvailableCertification
BRC, ISO, FDA, HACCPStorage Method
NormalModel NO.
Ifine-CoShelf Life
>12 MonthsProcessing
SausageType
Collagen CasingsColor
NaturalCaliber
15mm-32mmLength
14m, 15m, 15.24m(50feet)Transport Package
Paper CartonSpecification
Collagen: 40% min (Wet Basis) Moisture: 25% max CeTrademark
IfineOrigin
ChinaHS Code
3917100000Production Capacity
1000 Million Meters Per YearKey features
Multiple Certifications: BRC, ISO, FDA, HACCP certified for food safety and quality assurance.
High Quality Collagen: Made from selected cattle hide collagen, food grade and safe for consumption.
Wide Caliber Range: Available in sizes from 15mm to 32mm to suit various sausage types.
Long Shelf Life: Shelf life exceeds 12 months, up to 2 years when stored correctly.
Customizable Length: Lengths available in 14m, 15m, and 15.24m (50 feet) options.
Vacuum Packaging: Packed in vacuum polybags within cardboard boxes to resist humidity.
Strict Microbiological Control: Low yeast, mold, and coliform counts ensuring high hygiene standards.
Global Export Experience: Exporting since 2016 to North America, Europe, Asia, and Africa.
Company profile

Business Type: Manufacturer/Factory, Group CorporationExport Year: 2016-02-04Nearest Port: Qingdao portAverage Response Time: ≤18hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, FCA, EXW
AI-Powered supplier vetting
SummaryQingdao Artificial Casing Co., Ltd. is a China-based limited company engaged in trading and manufacturing sausage casings and related products. It reports self-operated import and export rights, began exporting in 2016, and derives 90% of sales from exports, indicating substantial international trade exposure. The supplier lists multiple management and food-safety certifications, more than 10 production lines, 41–50 R&D engineers, and 41–50 quality-control staff. Product records cover collagen and cellulose casings in multiple diameters and show batch or lot details and stated expiry dates. The evidence supports established export activity, broad product capability, and substantial reported production resources. However, the provided information does not substantiate after-sales service processes, customer references, financial strength, or customization capability.
Supplier typeThe supplier is identified as a limited company and is described as both a trading company and manufacturer/factory, with a group-corporation classification. Its own description states that it operates three factories and two exporting companies, indicating a combined manufacturing and export-trading structure.
CertificationsThe supplier lists ISO 9000, ISO 9001, ISO 14001, ISO 22000, HACCP, and other management or quality-related certifications. These stated certifications provide explicit evidence of formal quality, environmental, food-safety, and management-system coverage.
R&D capabilityThe supplier reports 41–50 years of cumulative R&D engineer experience, which explicitly indicates access to substantial R&D personnel resources. Nevertheless, the slices do not identify new product development, patents, proprietary technology, or documented innovation achievements.
Production capacityProduction capability is supported by the reported three factories, more than 10 production lines, 41–50 quality-control staff, and product records for collagen and cellulose casings in several diameters. The supplier also describes manufacturing operations and provides batch, lot, production-year, and expiry information for listed products.
Product Q&A
Q:Why does the casing break during filling?
A:
Common reasons include overfilling, aging knotter chuck, mismatched filling tube, dry storage conditions, misaligned filling tube, tight chuck, high filling speed, or excessive kinking. Solutions involve reducing fill amount, changing/chucking, ensuring tube alignment, rehydrating casings, and adjusting speed.
Q:What certifications does the product have?
A:
The product is certified with BRC, ISO, FDA, and HACCP standards.
Q:What is the shelf life of the collagen casing?
A:
The shelf life is greater than 12 months, with a maximum of 2 years under proper storage conditions.
Q:What are the available caliber and length options?
A:
Calibers range from 15mm to 32mm. Lengths are available in 14m, 15m, and 15.24m (50 feet).
Q:How is the product packed?
A:
Casings are packed in vacuum polybags inside cardboard boxes, which are resistant to humidity and air.
Send Inquiry
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Qingdao Artificial Casing Co., Ltd.
Qingdao Artificial Casing Co., Ltd.*Content:
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