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Food Grade Monocalcium Phosphate Anhydrous for Bakery
US$0.40-1.50
500 kg

Product specifications

Grade

Sample price:US$0.00/kg.Request sample

Product profile

CAS No.

7758-23-8

Formula

Ca(H2po4)2

EINECS

231-837-1

Model NO.

FOOD GRADE

Certification

ISO

Purity

≥99%

Type

Inorganic Phosphate Salt

Grade Standard

Food Grade

Nutritional Value

Calcium & Phosphorus Source

Function

Leavening Agent, Acidity Regulator, Nutrient Forti

Source

Chemosynthesis

Main Ingredient

Anhydrous Monocalcium Phosphate (Anhydrous Calcium

Appearance

White powder

Assy(as Ca) %

16.8-18.3

Loss on ignition %

14.5-15.5

Heavy metal (as Pb) mg/kg

`Max 15.0

Arsenic mg/kg

Max 3.0

Fluoride mg/kg

Max 50.0

Lead mg/kg

Max 5.0

Transport Package

25 Kg Kraft Paper Bag with Inner PE Liner

Trademark

bespring

Origin

China

HS Code

283525

Key features

Leavening Acid Component - Works with bicarbonate in a designed chemical leavening system.
Anhydrous Grade - Distinguishes this ingredient from monocalcium phosphate monohydrate.
Reaction Profile Selection - Grade specific gas release data help match mixing and baking requirements.
Dry Mix Evaluation - Particle compatibility and humidity control support bakery premix development.
Balanced Baking Results - Neutralizing value provides a starting point for trials of rise and finished acidity.

Company profile

Bespring Chemical Co., Ltd
Importers and ExportersHigh Repeat Buyers ChoiceYears of Export ExperienceExhibition Experience
Business Type: Manufacturer/Factory CertifiedCustomization Options: Customization from Samples, Customization from Designs CertifiedExport Year: 11 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤0.33h CertifiedTerms of Payment: LC, T/T, D/P, etc.

About Our Factory & Business Background

AddressRoom 1008, Building 6, Greenland Linghai, Dalonghu Sub-District, Yunlong District, Xuzhou
Plant Area80 square meters
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Minimum Order Quantity1 Pc
Supply Chain Partners7

Our Production Capability & Technical Expertise

Main ProductsOrdinary Chemical Products, Food / Feed Additives
R&D Engineers1 people

Our Industry Experience & Global Business Record

Main MarketsNorth America, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea)
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff4
Overseas Agent/BranchNo
New Products Launched in Last yearNo

Our Certifications, Standards & Industry Recognition

Cooperated with Fortune 500No

Product Q&A

Q:Is every anhydrous MCP a slow acting coated product?
A:
No. Anhydrous describes chemical hydration, not coating or reaction speed. Request treatment information and a reaction curve for the exact offered grade.
Q:How should I balance it with bicarbonate?
A:
Use the confirmed neutralizing value and method for an initial calculation, then conduct bake trials. Finished pH, flavor, gas retention and processing time must also be evaluated.
Q:What numerical specifications are publicly confirmed?
A:
The website does not publish a numerical specification for this anhydrous grade. Request the current assay, neutralizing value, particle data and moisture limits instead of copying monohydrate data.
Q:How is monocalcium phosphate anhydrous packed?
A:
Confirm net weight and liner. Confirm the exact net weight, contact materials, pallet configuration and storage conditions in the quotation. Packaging should protect the selected grade during shipment and storage.
Q:What should a monocalcium phosphate anhydrous RFQ include?
A:
Provide the exact grade and form, intended use in bakery premixes and dough systems, critical limits, quantity, packing, destination and required documents. Include process conditions and a benchmark specification where available so the proposed supply can be compared on the same basis.

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