What utensils should I use with this pan?

You'd better use a wooden shovel or silicone shovel. Avoid using metal shovels and steel balls so as not to scratch the enamel and affect the service life.

Why are there small holes or silver edges on the pan?

Enamel cookware adopts stand mould making, which can cause pneumato (trachoma stomatal). The edge may have silver gray irony due to inversion spray. This is not a quality problem; wipe vegetable oil on the edge for rust protection.

Is it normal for the cover to have uneven gravity?

Special cookware covers may have anomalies due to uneven gravity during production, resulting in the body and cover having a little discrepancy.

BBQ Grill Pan Cast Iron Skillet with Holes for Searing

Name: BBQ Grill Pan Cast Iron Skillet with Holes for Searing
Brand: Hebei Bigking Cookware Co., Ltd.
SKU: 1902071322

Hebei, ChinaHebei Bigking Cookware Co., Ltd.

US$5.20

500-999 Pieces

US$5.00

1,000-2,999 Pieces

US$4.90

3,000+ Pieces

Sample price:US$20.00/piece.Request sample

Product profile

Customization

Available

Pans Type

Frying Pans & Skillets

Stove

General Use for Gas and Induction Cooker

Model NO.

BK-K26

Size

26-29cm

Feature

Non-stick

Cover

Without Cover

Certification

LFGB, FDA

Cover Style

Without Pot Cover

Material

Cast Iron

Transparent

Not Transparent

Coating

Vegetable Oil

Usage

Cooking

Transport Package

Brown or Color Box

Specification

26*4.5cm

Trademark

OEM

Origin

China (Mainland)

Production Capacity

500000pieces/Year

Key features

Premium Cast Iron Material: Made of high-quality cast iron with enamel coated exterior and vegetable oil interior for durability.

Versatile Stove Compatibility: Suitable for general use on both gas and induction cookers for flexible cooking options.

Food Safety Certified: Certified by LFGB and FDA standards, ensuring safe and healthy cooking for your family.

Optimal Size and Weight: Size 26*5.35cm with a weight of 3kg, providing efficient heat retention and handling.

Specialized Design Features: Features holes for searing and a non-stick surface, ideal for BBQ grill pan applications.

Company profile

Hebei Bigking Cookware Co., Ltd.

Hebei, China

Business Type: Manufacturer/FactoryExport Year: 2014-10-06Nearest Port: TianjinAverage Response Time: ≤8.51hTerms of Payment: LC, T/T, PayPalInternational Commercial Terms(Incoterms): FOB, DDP, Others

AI-Powered supplier vetting

SummaryThe supplier is identified as Hebei Bigking Cookware Co., Ltd., a China-based cast iron cookware manufacturer/factory with operations in Hebei. Evidence indicates over 20 years of factory history, multiple cast iron production lines, stated daily output of 4,000 pieces, and typical delivery within 30 days. Its product range covers Dutch ovens, skillets, grill pans, casseroles, oven dishes, fondue sets, teapots, and related cookware. The supplier reports BSCI, ISO 9001, SEDEX, SGS, FDA, CE, and LFGB-related approvals or audits, although the exact scope and validity of each are not provided. OEM production, design support, and customized packaging are explicitly offered. Export sales account for 51%–70% of total sales, with markets across the Americas and Europe. Evidence is insufficient to assess after-sales service and financial credibility; customer experience is supported only by general claims of supplying brands in Europe and America.

Supplier typeThe supplier is described both as a trading company and as a Manufacturer/Factory. Its detailed company identity, factory description, production lines, and specialized cast iron cookware manufacturing profile support classification as a manufacturer, while the conflicting trading-company label introduces some inconsistency.

CertificationsThe supplier reports BSCI, ISO 9001, and SEDEX management-system certifications or audits, and states that products are approved or compliant with SGS, FDA, CE, and LFGB requirements. These claims indicate broad quality and social-compliance coverage, but the evidence does not provide certificate numbers, dates, or scopes.

R&D capabilityThe supplier states that it has a dedicated design department, provides OEM production based on customer designs and ideas, and emphasizes design and technology development. This supports design capability, although no specific R&D outcomes, patents, or new-product examples are provided.

Production capacityThe supplier reports more than 20 years of factory history, a 20,000-square-meter facility, cast iron production lines, four production lines in one description, daily output of 4,000 pieces, and delivery typically within 30 days. Another slice states two production lines, so the line-count information is inconsistent, but the overall evidence supports established production capacity and relevant product specialization.

Customization capabilityThe supplier explicitly offers OEM production for customer designs and ideas, supported by a dedicated design department, and states that customized designs and packaging are available. Its product specialization in cast iron cookware further supports relevant customization experience.

Product Q&A

Q:How should I clean the cookware for the first time?

For the first use, choose warm water and add some neutral detergent to clean it.

Q:What is the recommended daily cleaning method?

Use neutral detergent or dedicated detergent to clean it, which can keep the cast iron cookware lasting a long time.

Q:How should I avoid damaging the enamel coating?

Avoid sudden temperature changes; do not put cold water on the cookware when it is at high temperature to prevent the enamel coating from falling off.

Q:What heat level is recommended for cooking?

Avoid overheating as the cookware has thermal conductivity. It is recommended to use low heat to prevent the cookware body from overheating.

Q:How should I store the cookware after use?

Wipe it up after use and put it in a well-ventilated area. Do not put it in a wet place as it is not good for the cookware.