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Cast Iron Enamel Cookware Dutch Oven / Round Casserole
US$10.00
500-999 Pieces
US$9.00
1,000-1,999 Pieces
US$8.00
2,000+ Pieces
Sample price:US$20.00/piece.Request sample
Product profile
Customization
AvailableStove
All PurposeCapacity
4.5LModel NO.
BK-A26Size
22-25cmMaterial
Cast IronWith Cover
With CoverHandle
Cast Iron EnamelStyle
Eco-FriendlyCertification
FDA, LFGBCover Style
Cast Iron EnamelCover
Not TransparentBottom
Suitable for All Heat ResourceCoating
EnamelUsage
CookingTransport Package
Color Box or Brown BoxSpecification
20/22/24/26cmTrademark
OEMOrigin
ChinaProduction Capacity
500000pieces/YearKey features
FDA & LFGB Certified: Meets strict safety standards with FDA and LFGB certifications for food contact.
Customizable Colors: Exterior colors are optional, allowing for customized aesthetic preferences.
OEM Service Available: Supports OEM manufacturing with a minimal order quantity of 300 pcs.
Durable Enamel Coating: Features gloss white interior and colored enamel exterior for longevity.
Multi-Heat Source Compatible: Suitable for all heat resources, ensuring versatile cooking performance.
Eco-Friendly Design: Constructed with cast iron and vegetable oil-based enamel for eco-friendly use.
Company profile

Business Type: Manufacturer/FactoryExport Year: 2014-10-06Nearest Port: TianjinAverage Response Time: ≤9.10hTerms of Payment: LC, T/T, PayPalInternational Commercial Terms(Incoterms): FOB, DDP, Others
AI-Powered supplier vetting
SummaryThe supplier is identified as Hebei Bigking Cookware Co., Ltd., a China-based cast iron cookware manufacturer/factory with operations in Hebei. Evidence indicates over 20 years of factory history, multiple cast iron production lines, stated daily output of 4,000 pieces, and typical delivery within 30 days. Its product range covers Dutch ovens, skillets, grill pans, casseroles, oven dishes, fondue sets, teapots, and related cookware. The supplier reports BSCI, ISO 9001, SEDEX, SGS, FDA, CE, and LFGB-related approvals or audits, although the exact scope and validity of each are not provided. OEM production, design support, and customized packaging are explicitly offered. Export sales account for 51%–70% of total sales, with markets across the Americas and Europe. Evidence is insufficient to assess after-sales service and financial credibility; customer experience is supported only by general claims of supplying brands in Europe and America.
Supplier typeThe supplier is described both as a trading company and as a Manufacturer/Factory. Its detailed company identity, factory description, production lines, and specialized cast iron cookware manufacturing profile support classification as a manufacturer, while the conflicting trading-company label introduces some inconsistency.
CertificationsThe supplier reports BSCI, ISO 9001, and SEDEX management-system certifications or audits, and states that products are approved or compliant with SGS, FDA, CE, and LFGB requirements. These claims indicate broad quality and social-compliance coverage, but the evidence does not provide certificate numbers, dates, or scopes.
R&D capabilityThe supplier states that it has a dedicated design department, provides OEM production based on customer designs and ideas, and emphasizes design and technology development. This supports design capability, although no specific R&D outcomes, patents, or new-product examples are provided.
Production capacityThe supplier reports more than 20 years of factory history, a 20,000-square-meter facility, cast iron production lines, four production lines in one description, daily output of 4,000 pieces, and delivery typically within 30 days. Another slice states two production lines, so the line-count information is inconsistent, but the overall evidence supports established production capacity and relevant product specialization.
Customization capabilityThe supplier explicitly offers OEM production for customer designs and ideas, supported by a dedicated design department, and states that customized designs and packaging are available. Its product specialization in cast iron cookware further supports relevant customization experience.
Product Q&A
Q:How should I clean the cookware for the first time?
A:
For the first use, clean with warm water and a small amount of neutral detergent.
Q:What detergent is recommended for daily cleaning?
A:
Use neutral detergent or dedicated detergent to maintain the cookware's lifespan.
Q:Can I put cold water in the cookware when it is hot?
A:
No, avoid sudden temperature changes. Do not add cold water when the cookware is at high temperature to prevent the enamel coating from falling off.
Q:What heat level is recommended for cooking?
A:
It is recommended to use low heat. High temperature heating may cause the cookware body to overheat due to its thermal conductivity.
Q:What utensils should I use to avoid scratching the enamel?
A:
Use wooden or silicone shovels. Avoid using metal shovels or steel balls to prevent scratching the enamel and affecting service life.
Send Inquiry
*To:
Hebei Bigking Cookware Co., Ltd.
Hebei Bigking Cookware Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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