Why are there small holes or silver-gray edges on the pan?

These are normal. Small holes (trachoma stomatal) occur due to air bubbles during molding. Silver-gray edges are from the inversion spray process. Wipe vegetable oil on edges for rust protection; this is not a quality problem.

Is there a gap between the body and the cover?

Yes, this is normal. Uneven gravity during production can result in a slight gap between the body and cover. Please do not worry.

How should I store the cookware after use?

Wipe it up after use and put it in a well-ventilated area. Do not put it in a wet place as it is not good for the cookware.

Eco-Friendly Feature and Cast Iron Metal Type Sizzler Plate

Name: Eco-Friendly Feature and Cast Iron Metal Type Sizzler Plate
Brand: Hebei Bigking Cookware Co., Ltd.
SKU: 872442985

Hebei, ChinaHebei Bigking Cookware Co., Ltd.

US$4.30

500-999 Pieces

US$3.60

1,000-1,999 Pieces

US$3.20

2,000+ Pieces

Sample price:US$20.00/piece.Request sample

Product profile

Customization

Available

Feature

Non-stick, Common

Size

26-29cm

Model NO.

BK-995

Stove

General Use for Gas and Induction Cooker

Handle

With Handle

Cover

With cover

Material

Cast Iron

Cover Style

Without Pot Cover

Certification

CE/EU

Coating

Vegetable Oil

Usage

Cooking

Transport Package

Brown Box/Color Box/Gift Box/ Color Sleeve

Specification

23.5*13.5*2.6cm

Trademark

Bigking

Origin

Hebei, China (Mainland)

Production Capacity

500000pieces/Year

Key features

Cast Iron Material: Made of durable cast iron for excellent heat retention and even cooking performance.

Preseasoned Coating: Comes preseasoned with vegetable oil coating for immediate non-stick cooking readiness.

Multi-Stove Compatibility: Suitable for gas, electric, ceramic, induction cooktops, and oven use.

Compact Size: Dimensions are 23.5x13.5x2.6 cm with an average weight of 1.3 kgs.

CE/EU Certification: Product meets CE and EU safety and quality standards for international markets.

Versatile Usage: Ideal for BBQ, grilling, marinating, refrigerating, and freezing food items.

Company profile

Hebei Bigking Cookware Co., Ltd.

Hebei, China

Business Type: Manufacturer/FactoryExport Year: 2014-10-06Nearest Port: TianjinAverage Response Time: ≤9.00hTerms of Payment: LC, T/T, PayPalInternational Commercial Terms(Incoterms): FOB, DDP, Others

AI-Powered supplier vetting

SummaryThe supplier is identified as Hebei Bigking Cookware Co., Ltd., a China-based cast iron cookware manufacturer/factory with operations in Hebei. Evidence indicates over 20 years of factory history, multiple cast iron production lines, stated daily output of 4,000 pieces, and typical delivery within 30 days. Its product range covers Dutch ovens, skillets, grill pans, casseroles, oven dishes, fondue sets, teapots, and related cookware. The supplier reports BSCI, ISO 9001, SEDEX, SGS, FDA, CE, and LFGB-related approvals or audits, although the exact scope and validity of each are not provided. OEM production, design support, and customized packaging are explicitly offered. Export sales account for 51%–70% of total sales, with markets across the Americas and Europe. Evidence is insufficient to assess after-sales service and financial credibility; customer experience is supported only by general claims of supplying brands in Europe and America.

Supplier typeThe supplier is described both as a trading company and as a Manufacturer/Factory. Its detailed company identity, factory description, production lines, and specialized cast iron cookware manufacturing profile support classification as a manufacturer, while the conflicting trading-company label introduces some inconsistency.

CertificationsThe supplier reports BSCI, ISO 9001, and SEDEX management-system certifications or audits, and states that products are approved or compliant with SGS, FDA, CE, and LFGB requirements. These claims indicate broad quality and social-compliance coverage, but the evidence does not provide certificate numbers, dates, or scopes.

R&D capabilityThe supplier states that it has a dedicated design department, provides OEM production based on customer designs and ideas, and emphasizes design and technology development. This supports design capability, although no specific R&D outcomes, patents, or new-product examples are provided.

Production capacityThe supplier reports more than 20 years of factory history, a 20,000-square-meter facility, cast iron production lines, four production lines in one description, daily output of 4,000 pieces, and delivery typically within 30 days. Another slice states two production lines, so the line-count information is inconsistent, but the overall evidence supports established production capacity and relevant product specialization.

Customization capabilityThe supplier explicitly offers OEM production for customer designs and ideas, supported by a dedicated design department, and states that customized designs and packaging are available. Its product specialization in cast iron cookware further supports relevant customization experience.

Product Q&A

Q:How should I clean the cookware for the first time?

For the first use, choose warm water and add some neutral detergent to clean it.

Q:What detergent is recommended for daily cleaning?

Use neutral detergent or dedicated detergent to keep the cast iron cookware in good condition for a long time.

Q:Can I put cold water on the cookware when it is hot?

No, avoid sudden temperature changes. When the cookware is at high temperature, do not put cold water on it to prevent the enamel coating from falling off.

Q:What heat setting should be used for cooking?

Avoid overheating as the cookware has high thermal conductivity. It is recommended to use low heat.

Q:What type of utensils should be used with this cookware?

You'd better use a wooden shovel or silicone shovel. Avoid using metal shovels and steel balls to prevent scratching the enamel and affecting service life.