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Rectangle 20inch Cast Iron Double Sided Grill and Griddle
US$7.99
500-999 Pieces
US$10.99
1,000+ Pieces
Sample price:US$20.00/piece.Request sample
Product profile
Customization
AvailableFeature
Non-stickSize
42-54cmModel NO.
BK-5127AStove
General Use for Gas and Induction CookerHandle
Cast IronCover
Without Pot CoverMaterial
Cast IronCover Style
Without Pot CoverCertification
CE/EUUsage
BarbecueCoating
Vegetable OilTransport Package
Color Box or Brown BoxSpecification
50.5*25.5cmTrademark
OEMOrigin
China (Mainland)Production Capacity
500000pieces/YearKey features
Dual-Sided Design: 2-in-1 reversible griddle and grill plate for versatile cooking.
Non-Stick Enamel Coating: Pre-seasoned with vegetable oil for easy food release and cleaning.
Universal Stove Compatibility: Suitable for both gas and induction cookers.
Durable Cast Iron Material: Constructed from high-quality cast iron for superior heat retention.
CE/EU Certification: Meets European safety and quality standards.
Customizable Usage: Available for barbecue applications with vegetable oil coating.
Standard MOQ: Minimum order quantity of 300 pieces.
Fast Delivery: Off-season lead time within 15 workdays.
Company profile

Business Type: Manufacturer/FactoryExport Year: 2014-10-06Nearest Port: TianjinAverage Response Time: >24hTerms of Payment: LC, T/T, PayPalInternational Commercial Terms(Incoterms): FOB, DDP, Others
AI-Powered supplier vetting
SummaryThe supplier is identified as Hebei Bigking Cookware Co., Ltd., a China-based cast iron cookware manufacturer/factory with operations in Hebei. Evidence indicates over 20 years of factory history, multiple cast iron production lines, stated daily output of 4,000 pieces, and typical delivery within 30 days. Its product range covers Dutch ovens, skillets, grill pans, casseroles, oven dishes, fondue sets, teapots, and related cookware. The supplier reports BSCI, ISO 9001, SEDEX, SGS, FDA, CE, and LFGB-related approvals or audits, although the exact scope and validity of each are not provided. OEM production, design support, and customized packaging are explicitly offered. Export sales account for 51%–70% of total sales, with markets across the Americas and Europe. Evidence is insufficient to assess after-sales service and financial credibility; customer experience is supported only by general claims of supplying brands in Europe and America.
Supplier typeThe supplier is described both as a trading company and as a Manufacturer/Factory. Its detailed company identity, factory description, production lines, and specialized cast iron cookware manufacturing profile support classification as a manufacturer, while the conflicting trading-company label introduces some inconsistency.
CertificationsThe supplier reports BSCI, ISO 9001, and SEDEX management-system certifications or audits, and states that products are approved or compliant with SGS, FDA, CE, and LFGB requirements. These claims indicate broad quality and social-compliance coverage, but the evidence does not provide certificate numbers, dates, or scopes.
R&D capabilityThe supplier states that it has a dedicated design department, provides OEM production based on customer designs and ideas, and emphasizes design and technology development. This supports design capability, although no specific R&D outcomes, patents, or new-product examples are provided.
Production capacityThe supplier reports more than 20 years of factory history, a 20,000-square-meter facility, cast iron production lines, four production lines in one description, daily output of 4,000 pieces, and delivery typically within 30 days. Another slice states two production lines, so the line-count information is inconsistent, but the overall evidence supports established production capacity and relevant product specialization.
Customization capabilityThe supplier explicitly offers OEM production for customer designs and ideas, supported by a dedicated design department, and states that customized designs and packaging are available. Its product specialization in cast iron cookware further supports relevant customization experience.
Product Q&A
Q:How should I clean the cookware for the first time?
A:
For the first use, choose warm water and add some neutral detergent to clean.
Q:What is the recommended cleaning method for daily use?
A:
In daily life, use neutral detergent or dedicated detergent to clean, which can keep the cast iron cookware for a long time.
Q:How should I handle temperature changes?
A:
Avoid sudden temperature changes. When the cookware is at high temperature, do not put cold water on it to prevent the enamel coating from falling off.
Q:What is the recommended heating method?
A:
Avoid overheating. It is recommended to use low heat as the cookware has high thermal conductivity.
Q:How should I store the cookware after use?
A:
Wipe it up after use and put it in a well-ventilated area. Do not put it in a wet place as it is not good for the cookware.
Send Inquiry
*To:
Hebei Bigking Cookware Co., Ltd.
Hebei Bigking Cookware Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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