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Increasingly Yogurt Related Beneficial Microorganism Product L. Bulgaricus
US$95.00
10-49 kg
US$92.00
50-99 kg
US$90.00
100+ kg
Sample price:US$100.00/kg.Request sample

Product profile

Customization

Available

CAS No.

N

Formula

N

Model NO.

LB45

EINECS

N

Resource

Natural

Smell

Addible

Appearance

Dry Powder

Density Cfu

20b/G

Transport Package

Al Foil and Plastic Bag

Specification

TBC

Trademark

n

Origin

Cn

HS Code

21069090

Production Capacity

5, 000kg/M

Key features

Historical Probiotic Discovery: First isolated by Nobel Prize winner Ilya Mechnikov in 1882 from fermented sour milk.
Digestive Health Benefits: Helps decrease triglycerides, LDL, cholesterol, diarrhea, nausea, and inflammation.
Immune System Support: Increases immunity, fights viruses, and helps manage HIV symptoms.
Gut Flora Modulation: Modifies intestinal flora to limit auto-intoxication and suppress proteolytic bacteria.
IBS and Leaky Gut Relief: Improves IBS symptoms and decreases leaky gut symptoms effectively.
Natural Resource Source: Derived from natural resources in dry powder form with edible smell.
High CFU Density: Features density of 20 billion CFU per gram for L. Bulgaricus strain.
Comprehensive Strain List: Includes 28+ probiotic strains with CFU counts ranging from 50B to 500B per gram.

Company profile

Jiangsu Biodep Biotechnology Co., Ltd.
High Repeat Buyers ChoiceFlexible CustomizationODM ServicesR&D Capabilities
Business Type: Manufacturer/FactoryExport Year: 2014-08-01Average Response Time: ≤3.89h

AI-Powered supplier vetting

SummaryThe supplier is a limited company offering probiotic powder, with permitted activities covering food, health food, feed additives, cosmetics, pharmaceuticals, technology services, and related sales or import/export activities. It reports broad customization and ODM services, new products within the past year, OEM service for well-known brands, and quality procedures including complaint handling, quality assurance, traceability, finished-product inspection, and corrective/preventive actions. Production information identifies one production line, fermentation and centrifugal equipment, and annual probiotic powder output of 600 tons. Export sales represent 71%–90% of total sales, and the supplier has exported for seven years. Financial records are indicated for 2021–2023, but no financial results are provided. No certifications, after-sales service details, or Fortune 500 customer cooperation are evidenced.
Supplier typeThe supplier is identified as a limited company offering probiotic powder. Its stated business scope includes food and health-food production and sales, feed-additive activities, technology services, and import/export operations, indicating a manufacturer and trading/service supplier within regulated food and biotechnology-related areas.
After-Sales capabilityThe supplier has a clear, followed procedure for handling customer complaints, which supports a documented response capability after delivery. No broader after-sales services, response times, warranty terms, or service coverage are stated.
R&D capabilityThe supplier reports new products within the past year, ODM services, broad R&D design support, and R&D engineers with 21–30 years of total experience. It has no available SDK, but that is specifically a software-development limitation and does not negate the stated product R&D evidence.
Production capacityThe supplier offers probiotic powder and reports 600 tons of probiotic powder output, one production line, and fermentation-kettle and centrifugal-machine equipment. These details demonstrate operating production capability, although the limited line count and lack of additional capacity or compliance metrics prevent a broader assessment of scale.
Customization capabilityBoth R&D and design-service records explicitly list customization from samples, designs, full customization, minor customization, and flexible customization. The supplier also reports ODM availability, providing direct evidence of broad customization support.
Client casesThe supplier reports OEM service for well-known brands and a repeat-buyer preference of 80%–100%, which indicates commercial customer experience and repeat business. It reports no cooperation with Fortune 500 companies, and no customer names, project examples, or verifiable case details are provided.

Product Q&A

Q:What is the historical background of L. Bulgaricus?
A:
It was first isolated around 1882 by Nobel Prize winner Ilya Mechnikov from fermented sour milk, linking it to the longevity of Balkan people.
Q:What are the main health benefits of this product?
A:
Benefits include decreasing triglycerides, LDL, cholesterol, diarrhea, nausea, and inflammation while improving immunity and fighting viruses.
Q:How should I store this probiotic supplement?
A:
Store in a closed container at room temperature, away from heat, moisture, and direct light. Keep from freezing and out of reach of children.
Q:What is the recommended dosage?
A:
Follow the instructions on the product label or your doctor's orders. The dose varies by patient, and you should not double doses if missed.
Q:Does this product contain other probiotic strains?
A:
Yes, the product list includes over 28 strains such as L. Plantarum, B. Lactis, and S. Thermophilus with varying CFU counts.

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