Hei Suan Black Garlic: The Artisan's Choice From China

Name: Hei Suan Black Garlic: The Artisan's Choice From China
Brand: Qingdao Helia Food Co., Ltd
SKU: 2230557455

Shandong, ChinaQingdao Helia Food Co., Ltd

US$5.58

500-999 kg

US$5.48

1,000-4,999 kg

US$5.38

5,000-9,999 kg

US$5.28

10,000+ kg

Sample price:US$0.10/piece.Request sample

Product profile

Place of Origin

Shandong Province

Moisture Content

20%-30 %

Specification

Mixed-Level, 2.8-3.2, 3.2-3.5, 3.5-4.0, 4.0-4.5

Type

Fresh Solo Purple Garlic

Style

Whole

Color

Deep Brown to Blackish-Brown

Product Name

Single-Clove Black Garlic

Variety

Single-Clove / Solo Bulb Garlic (Allium Sativum)

Processing Method

Natural Fermentation

Ingredient

100% Fresh Garlic, No Additives, No Preservatives

Key Features

Non-GMO & Gluten-Free

Texture

Soft Chewy, and Paste-Like

Flavor Profile

Weet and Sour with a Subtle Umami Taste

Aroma

Rich, Sweet, No Harsh, Spicy Garlic Odor

Antioxidant Content

High Concentration of Antioxidants

Allicin Precursor

Contains Stabilized, Bioavailable Alliin

Culinary Use

Gourmet Ingredient; Can Be Eaten Directly

Convenience

Ready-to-Eat

Garlic Origin

Typically Made From High-Quality Solo Garlic

Shelf Life

12 Months in Room Temperature

Net Weight

Customizable (e.g., 100g, 500g, 1kg Per Package)

Transport Package

Carton

Trademark

Helia

Origin

Yunan

HS Code

2005999990

Production Capacity

50000tons/Year

Company profile

Qingdao Helia Food Co., LtdShandong, China

Business Type: Manufacturer/FactoryAverage Response Time: ≤15h

About Our Factory & Business Background

Address404 Jinhuiquan Commercial Center, Hengshan Road 14, Qingdao, Shandong, China

Our Production Capability & Technical Expertise

Main ProductsBlack Garlic, Freeze-Dried Vegetables and Fruit, Black Garlic Granular, Onion Powder, Onion Flakes, Black Garlic Powder, Peeled Black Garlic, Garlic Powder, Dehydrated Vegetables and Fruits, Garlic Flakes

Send Inquiry

*To:

Qingdao Helia Food Co., Ltd

*Content:

0/4000

Supplier replies will be sent to your registered email