What certifications does the equipment have?

The equipment meets ISO9001 quality management system certification and EU CE quality system certification. Each machine undergoes 100% quality examination before shipment.

What is the power supply and heating mode?

The machine uses electric heating with a power of 15KW and voltage of 380V/50Hz.

What is the working temperature range?

The work temperature is between 70-120 degrees Celsius, allowing for low-temperature frying to preserve food quality.

Laboratory Use Mini Vacuum Fryer Machine with Electric Power

Name: Laboratory Use Mini Vacuum Fryer Machine with Electric Power
Brand: Jinan Boke Glass Machine Co., Ltd.
SKU: 1932597272

Shandong, ChinaJinan Boke Glass Machine Co., Ltd.

US$15,000.00-94,000.00

1 Set

Product profile

After-sales Service

12 Months for Free, Lifetime Warranty

Warranty

12 Months for Free, Lifetime Warranty

Type

Dryer

Model NO.

LW-WX

Voltage

380V

Power

15kw

Customized

Name

Fruit Vacuum Frying Machine

Use

Vacuum Deep Fryer

Function

Food Machine

Feeding

8kgs Per Batch

Model

Lw-Wx

Material

304 Stainless Steel

Steam Pressure

0.3MPa

Vacuum Degree

-0.098MPa

Work Temperature

70-120

Control Type

Microcomputer Automatic Control

De-Oil Type

Built in Deoiling

De-Oil Speed

320r/Min

Transport Package

Wooden Box

Specification

1750*2000*1730mm

Trademark

LEWAVE

Origin

China

HS Code

8438800000

Production Capacity

200kgs Per Day

Key features

Vacuum Frying Technology: Low-temperature vacuum frying preserves color, nutrients, and creates a porous structure while reducing oil absorption.

Hygienic 304 Stainless Steel: Constructed with food-grade 304 stainless steel for the vacuum kettle, tank, and cage to ensure hygiene and durability.

Integrated Automatic Control: Microcomputer automatic control manages temperature, pressure, and de-oiling speed to prevent overheating and ensure safety.

Versatile Material Processing: Suitable for processing fruits, vegetables, and meat foods, including apples, bananas, carrots, beef, and shrimp.

Compact Laboratory Design: Small floor area and integrated design make it ideal for laboratory use and small batch trial production.

Energy Saving Operation: Electric heating system with efficient oil filtration and de-oiling capabilities to save oil consumption and energy.

Lifetime Warranty Support: Provides 12 months free warranty with lifetime service support and on-site engineer assistance upon request.

CE and ISO Certified: Machines undergo 100% quality examination before shipment and meet ISO9001 and EU CE quality system certifications.

Company profile

Jinan Boke Glass Machine Co., Ltd.Shandong, China

Business Type: Manufacturer/FactoryExport Year: 2006-05-08Nearest Port: Qingdao port, Tianjin port, Shanghai portAverage Response Time: ≤11.19hTerms of Payment: T/T, Western UnionInternational Commercial Terms(Incoterms): FOB, EXW, CFR, CIF

AI-Powered supplier vetting

SummaryJinan Boke Glass Machine Co., Ltd. is identified as a Chinese manufacturer/factory and also described as a trading company, with a stated business scope covering specialized equipment manufacturing for glass and ceramic production. The supplier demonstrates broad customization, 3D software design, ODM, and OEM capabilities, and reports in-stock service capacity. It has documented procedures for supplier service assessment, corrective actions, complaint handling, quality assurance, finished-product inspection, and quality records. However, it reports no raw-material traceability identification, no available SDK, no overseas warehouse, showroom, agent, or branch, and no new products in the past year. Exporting began one year ago, with exports representing 11%–20% of total sales. Financial records are indicated for 2022–2024, but the slices do not provide sufficient financial performance detail. No certification holdings or specific customer cases are stated.

Supplier typeThe supplier is identified as a Manufacturer/Factory in China, while another slice labels it a Trading Company. Its stated business scope includes manufacturing specialized equipment for glass and ceramic production, so the business classification is mixed but manufacturing activity is explicitly indicated.

After-Sales capabilityThe supplier has documented complaint-handling procedures, corrective and preventive action procedures, in-stock service capacity, and an established service-capability assessment process. However, it lacks overseas warehouses, showrooms, agents, and branches, which limits the evidenced overseas service infrastructure.

Production capacityThe supplier is identified as a factory/manufacturer with a stated glass- and ceramic-equipment manufacturing scope, in-stock capability, and uniformly followed finished-product inspection instructions. The slices do not provide production capacity, equipment, workforce, or throughput figures.

Customization capabilityThe supplier explicitly supports customization from samples and designs, minor and full customization, flexible customization, 3D software design, ODM, and OEM services for well-known brands. This is direct evidence of broad customization capability.

Product Q&A

Q:What is the warranty period for this machine?

We provide 12 months of free warranty. Additionally, we offer lifetime service support, and engineers can be sent onsite upon request.

Q:What materials can be processed with this vacuum fryer?

It is suitable for various food materials including fruits (apple, banana, pineapple), vegetables (carrots, sweet potatoes, mushrooms), and meat foods (beef, fish, shrimp).

Q:What is the lead time for production and delivery?

The lead time is 30 working days for a single machine and 45 working days for a whole production line. Special requirements should be checked with sales.

Q:Is the machine suitable for laboratory use?

Yes, the LW-WX model features a compact design with a small floor area, making it ideal for laboratory settings and small batch trial production.

Q:What is the capacity and feeding amount per batch?

The machine has a cage volume of 21L and can feed 8kg of vegetables and fruits per batch.