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Automated Snack Processing Production Line for Kerupuk
US$3,000.00-5,000.00
1 Piece
Product specifications
Model
Product profile
Customization
AvailableAfter-sales Service
1 YearWarranty
1 YearModel NO.
QTCertification
CE, MET, SA8000, ISO9001Power Source
ElectricProcess
Thermal ProcessingApplication
ChipsCustomized
CustomizedFunctional Attribute
Automated OperationProcess Objective
Achieve Molding by CuttingControl System
Frequency Conversion ControlKey Advantage
Precise Cutting, Multi-Purpose Machine, Various SpTransport Package
ContainerSpecification
1200*860*1100Trademark
HUARUIOrigin
Henan ChinaHS Code
843880Production Capacity
100pieces/YearKey features
Precision Cutting Capability: Achieves multi-specification precise cutting within 1-100mm range with flat edges and uniform lengths.
High Efficiency Output: Delivers 350 kg/hour output capacity for continuous automated shrimp stick production.
Food Grade Construction: Constructed with 304 stainless steel body and sealed structure to meet hygiene standards.
Automated Operation: Seamlessly connects with front-end equipment for automated continuous processing.
Versatile Material Handling: Processes wheat flour, cassava, corn, potato, shrimp paste, and seasonings.
Comprehensive Warranty: Includes 1-year warranty coverage for mechanical defects and parts.
Multiple Certifications: Certified with CE, MET, SA8000, and ISO9001 for quality and safety compliance.
Customizable Design: Offers full customization, minor customization, and design-based options.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 1 Year CertifiedNearest Port: Qingdao PortAverage Response Time: ≤3.44h
About Our Factory & Business Background
AddressNo. 180 Dongqi Village, Chengguan Street, Linying County, Luohe City, Henan Province
Plant Area3086 square meters
Number of Employees19
Registered Capital1,000,000 RMB
Terms of PaymentLC, T/T, D/P, PayPal, Western Union, Small-amount payment
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 1-3 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 Set
Supply Chain Partners230
Our Production Capability & Technical Expertise
Main ProductsSteam cooker, Sheeting machine, Cooling machine, Roller collection, Stick cutter, Continuous dryer, Second dryer, Feeding hopper, Feeding conveyer, Weighter, Conductive expansion machine, Big lifter
Production Lines1
Production MachinesLaser cutting machine, Bending machine, Laser welding machine, Milling machine, Lathe
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers2 people
Traceability of Raw MaterialsYes
Our Industry Experience & Global Business Record
Year of Establishment2025-04-14
Main MarketsSoutheast Asia/ Mideast
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff2
Overseas Agent/BranchNo
New Products Launched in Last yearNo
Our Certifications, Standards & Industry Recognition
Cooperated with Fortune 500No
Product Q&A
Q:What materials and products are applicable to the equipment?
A:
Materials: Wheat flour, cassava flour, corn flour, potato flour, shrimp paste, seasonings, etc. Can make shrimp sticks, shrimp chips, potato chips, squid rolls and other pellet products.
Q:How to solve common blockage and backfeeding problems?
A:
Blockage: Reduce large particle impurities, control the feed speed, backfeeding: Ensure that the feed port is clean, start the machine to reduce the amount of material, and avoid the amount of material being too much or too little.
Q:What causes poor expansion and cracking of products?
A:
Poor expansion: Adjust the temperature and pressure parameters or the moisture content of the raw material, replace the worn parts; cracking: It is mostly due to insufficient discharge, and it can be improved by increasing the feed speed in time.
Q:What are the key points of daily maintenance of the equipment?
A:
After stopping the machine, clean the mold and cavity while it is still hot, apply oil for maintenance; regularly check the seals, bearings, tighten the loose parts, and lubricate the transmission parts as required.
Send Inquiry
*To:Henan Botuo Mechanical Equipment Co., Ltd.
*Content:
Supplier replies will be sent to your registered email
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