High Efficiency Oxygen Removal: Reduces oxygen concentration to below 0.1% to prevent spoilage and extend shelf life.
Safe and Non-Toxic: Non-additive, odorless, and safe external preservative that does not alter food essence.
Wide Application Range: Suitable for bakery, meat, nuts, dried fruits, pharmaceuticals, and cultural artifacts.
Multiple Size Options: Available in 10CC to 3000CC sizes to fit various packaging requirements.
Certified Quality: Products gain REACH, ROHS, DMF, and FDA certifications for safety compliance.
Professional Manufacturer: Factory established in 2001 with over 11,000 sqm area and advanced R&D team.
Nutrient Preservation: Prevents oxidation of oils and proteins, maintaining original color, aroma, and taste.
Customization Available: Supports customization for material, application, and packing based on customer needs.