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The average lead time is one month, regardless of peak or off-season periods.

Aluminum Non-Stick Tray for Hotel & Restaurant Use for Baking & Catering Purpose

Name: Aluminum Non-Stick Tray for Hotel & Restaurant Use for Baking & Catering Purpose
Brand: Eagle Catering Equipment Co., Ltd.
SKU: 2134234202

Guangdong, ChinaEagle Catering Equipment Co., Ltd.

US$10.10

200 Pieces

Sample price:US$30.50/piece.Request sample

Product profile

Customization

Available

Type

Baking Tools & Accessories

Material

Aluminum

Model NO.

BT-70

Application

Kitchen, Restaurant and Buffet Equipment

Product Name

Aluminum Tray

Transport Package

Export Carton

Specification

600x400x20mm

Trademark

OEM

Origin

China

HS Code

7323930000

Production Capacity

10000000

Key features

Non-Stick Aluminum Material: Made of durable aluminum with non-stick surface for easy cleaning and food release.

Perforated Option Available: BT-71 model features perforated design for enhanced drainage and ventilation.

Standard Gastronorm Size: Size 600x400x20mm fits standard hotel and restaurant kitchen equipment.

Versatile Catering Use: Ideal for baking, catering, and buffet service in hotels and restaurants.

Company profile

Eagle Catering Equipment Co., Ltd.

Guangdong, China

Business Type: Manufacturer/FactoryExport Year: 2008-01-01Nearest Port: Jiangmen, GuangzhouAverage Response Time: ≤8.19hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF

AI-Powered supplier vetting

SummaryEagle Catering Equipment Co., Ltd. is identified as a China-based private manufacturer/factory specializing in catering equipment and kitchenware. The supplier reports six production lines, 6–10 quality-control staff, approximately 80 workers, an 8,000 m² factory area, and one-month lead times in both peak and off-peak seasons. It has exported since 2008, reports that 90% of sales come from exports, and serves markets across multiple regions. Its stated capabilities include CNC machinery, broad product coverage, and custom-made development. However, the provided information does not establish certifications, detailed after-sales processes, audited financial strength, or substantial verified customer cases. Trade records show one transaction in each of two entries, involving a US buyer and glass jugs.

Supplier typeThe supplier is described as both a manufacturer/factory and a private company located in Jiangmen, Guangdong, while another record classifies it as a trading company. Its own descriptions state that it manufactures, develops, and exports catering equipment, indicating manufacturing capability despite the conflicting classification.

R&D capabilityThe supplier states that it uses advanced technology and CNC machinery and has continued to innovate, develop, and customize products since its foundation. These statements provide explicit support for an innovation-related capability, although no independent technical performance evidence is supplied.

Production capacityThe supplier reports six production lines, 6–10 quality-control staff, an 8,000 m² factory area, 80 workers, and one-month fulfillment times in both peak and off-peak seasons. Its broad catering-equipment product range and stated manufacturing role support a positive assessment of production capability.

Customization capabilityThe company explicitly lists custom-made development and states that it develops and customizes new products to meet customer demands. This is direct evidence of customization capability, although the available information does not specify minimum order quantities, engineering resources, or customization limits.

Product Q&A

Q:What material is the tray made of?

The tray is made of aluminum, which is durable and suitable for high-temperature baking.

Q:Is the tray non-stick?

Yes, both the BT-70 and BT-71 models feature a non-stick coating for easy food release and cleaning.

Q:What is the difference between BT-70 and BT-71?

BT-70 is a solid non-stick tray, while BT-71 is a perforated non-stick tray for better drainage.

Q:What are the dimensions of the tray?

The standard size is 600x400x20mm, which is a common Gastronorm size for commercial kitchens.

Q:Where is this product mainly used?

It is designed for use in hotels, restaurants, and catering services for baking and buffet purposes.

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Aluminum Non-Stick Tray for Hotel & Restaurant Use for Baking & Catering Purpose