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Versatile Dumpling Press Tool for Perfectly Shaped Ravioli Baking
US$3.00
500 Pieces
Product profile
Customization
AvailableType
Baking & Pastry ToolsMaterial
PlasticModel NO.
KG23014Usage
Home KitchenSelling Units
Single ItemSize
32*41cmProduct Name
Dumpling Pastry ToolsSingle Package Size
33X42X5 CmPlace of Origin
Zhejiang, ChinaWeight
0.7000 KgLogo
Custom Logo AcceptableKit Number
1Packing
OPP BagFeature
Eco-Friendly, StockedBrand Name
CathylinBaking & Pastry Tools Type
Dumpling Pastry ToolsModel Number
Kg23014Company profile
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 15 Years CertifiedNearest Port: Ningbo Port, Shanghai PortAverage Response Time: ≤10.75h
AI-Powered supplier vetting
SummaryThe supplier is a trading company with a strong focus on customization and design services, including 3D software design and ODM/OEM services. It has a robust R&D capability but lacks SDK availability and recent new product developments. The supplier exports a significant portion of its sales and has clear procedures for handling customer complaints and corrective actions. However, it lacks overseas showrooms, agents, and participation in trade shows. It has limited financial data and its quality assurance status is unknown.
Supplier typeThe supplier is classified as a trading company.
After-Sales capabilityThe supplier has clear procedures and records for corrective and preventive actions and handling customer complaints.
Production capacityThe supplier does not manage overseas warehouses and has limited proximity to ports, with no participation in trade shows.
Customization capabilityThe supplier offers extensive customization options, including full and flexible customization.
Send Inquiry
*To:
Wenzhou Cathylin International Trade Co., Ltd.
Wenzhou Cathylin International Trade Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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