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Heatstable Milk Protein Concentrate
US$6.07
5,000-9,999 kg
US$5.43
10,000+ kg
Sample price:US$1.00/kg.Request sample
Product profile
CAS No.
Milk Protein ConcentrateFormula
Milk Protein ConcentrateEINECS
Milk Protein ConcentrateModel NO.
99%Packaging Material
PlasticStorage Method
NormalShelf Life
>12 MonthsNutrient Composition
ProteinResource
NaturalThe content of active substances
＞90%Loading Port
Xingang PortDelivery
Within 7 Days After Received The OrderPayment
50% Tt in Advance, 50% Tt Against Copy BlGrade
Food GradeTransport Package
25/KgSpecification
99%Trademark
TJCJGOrigin
Chinese MainlandProduction Capacity
5000mt/MonthKey features
Rapid Delivery: Delivery within 7 days after receiving the order.
Versatile Applications: Suitable for dairy, sports nutrition, and bakery products.
Natural Resource: Extracted from milk using membrane separation or spray drying.
Food Grade Quality: Meets food grade standards with 24 months shelf life.
Bulk Production: Production capacity of 5000mts per month.
Company profile
Tianjin Chuangjiaguan Biotechnology Co., Ltd.Tianjin, China
Business Type: Trading CompanyAverage Response Time: ≤6.43h
About Our Factory & Business Background
AddressTianjin, China
Our Production Capability & Technical Expertise
Main ProductsWhey Protein Powder Monohydrate Creatine, Cocoa Butter, Cocoa Powder, Xanthan Gum, Milk Protein, Hydrolyzed Beef Protein, Creatine Anhydrous, Guar Gum, Limonene, Matcha Powder
Product Q&A
Q:What is the protein content of the concentrate?
A:
The content of active substances is greater than 90%.
Q:How long is the shelf life?
A:
The shelf life is 24 months.
Q:What is the delivery time?
A:
Delivery is within 7 days after receiving the order.
Q:What are the payment terms?
A:
50% TT in advance, 50% TT against copy of Bill of Lading.
Q:What is the packaging specification?
A:
Available in 1kg and 25kg bags.
Send Inquiry
*To:Tianjin Chuangjiaguan Biotechnology Co., Ltd.
Tianjin Chuangjiaguan Biotechnology Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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