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Italian Gelato Hard Ice Cream Making Machine with CE Certificate
US$3,000.00-8,500.00
1 Piece

Product profile

Certification

CE

Power Source

Electric

Process

Gelato; Hard Ice Cream; Sorbet; Sherbe

Model NO.

M5, M10, M15, M20, M30

Automatic Grade

Automatic

Application

Ice Cream

Extrude Rate

Over 95%

Outer Temperature From Freezing Cylinder

-8 to -9 Degree

Features

Two Speeds, Two Overrun

Warranty

One Year by Whole Machine

Batch Time

15-20 Minutes (Heat & Freeze)

Compressor

Tecumseh From France

Expansive Valve

Danfoss From Denmark

Specials

Hardness Control System

Transport Package

Export Standard Wooden Crate

Specification

5 Ltr, 10ltr,15ltr,20ltr,30ltr

Trademark

Mehen

Origin

Nanjing, China

HS Code

8418699020

Production Capacity

50 Pieces/ Month

Key features

Patented Blender Technology: Guarantees smooth ice cream with proper overrun and uniform quality across different stores.
Advanced Touch Screen Control: Large colorful screen with 8 languages, allowing precise adjustment of temperature and texture.
High Efficiency & Safety: Features redundancy program design, multi-safety devices, and failure diagnosis for stable operation.
Easy Cleaning Design: Disassemblable blender and cylinder door, plus built-in rinsing spigot for fast and thorough cleaning.
Versatile Capacity Options: Available in 10, 15, 20, 30, and 45 liters cylinders to meet various store needs.
Certified Quality: ISO9001 approved factory production with USA ETL Sanitation approval and CE certification.
Flexible Customization: Offers full customization, minor customization, and flexible options from samples or designs.

Company profile

Porschlin Technology Co., Limited
Importers and ExportersHigh Repeat Buyers ChoiceExperienced Team
CertifiedBusiness Type: Trading Company CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 4 Years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤9.74h CertifiedTerms of Payment: LC, T/T, D/P, etc.

About Our Factory & Business Background

AddressRoom 205, Building D-1, Greenland, South Square, Nanjing South Railway Station, Jiangning District, Nanjing, Jiangsu, China
Plant Area128.66 square meters
Number of Employees12
Registered Capital2,000,000 RMB
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Minimum Order Quantity1 Set
Supply Chain Partners30

Our Production Capability & Technical Expertise

Main ProductsBatch Freezer, Combined Gelato Machine, Blast Chiller, Pasteurizer, Gelato Cart
R&D Engineers1 people

Our Industry Experience & Global Business Record

Year of Establishment2022-10-26
Main MarketsSouth America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, West Asia
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff6
Overseas Agent/BranchNo
New Products Launched in Last yearNo

Our Certifications, Standards & Industry Recognition

Product CertificationCE
Cooperated with Fortune 500No

Product Q&A

Q:What capacities are available for this gelato machine?
A:
The machine offers various capacity options including 10, 15, 20, 30, and 45 liters cylinders to suit different store requirements.
Q:What is the warranty period for the machine?
A:
We provide a one-year warranty covering the whole machine.
Q:What are the payment terms accepted?
A:
We accept LC, T/T, D/P, and PayPal as terms of payment.
Q:What is the lead time for production?
A:
The average lead time is within 15 workdays during the off-season and one month during the peak season.
Q:Can the machine be customized?
A:
Yes, we offer full customization, minor customization, and flexible customization from samples or designs.

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