20+ Years Industry Experience: Established in 1999 with over 80 patents in commercial ice cream equipment.
Global Market Presence: Products sold to over 170 countries with distributors in 15 key regions.
Comprehensive Certifications: Holds ISO9001, UL, CE-EMC, CE-LVD, and Japan JFRL food hygiene certifications.
Full Customization Options: Offers full, minor, and flexible customization from samples and designs.
One-Year Warranty: Includes one-year warranty coverage with online after-sales service support.
High-Efficiency Sterilization: Features high voltage electric field technology for continuous physical sterilization.
Flexible Lead Time: Off-season delivery within 15 workdays; peak season takes one month.
Low MOQ Requirement: Minimum Order Quantity is just 1 set for new customers.