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Soy Protein Isolate Proteins Free Sample
Zhejiang, ChinaCOLORCOM LTD.
Soy Protein Isolate Proteins Free Sample
US$1.30-2.80
1 kg
Sample price:US$0.00/kg.Request sample
Product profile
Customization
AvailableCAS No.
/Formula
/Model NO.
FoodKemEINECS
/Packaging Material
PaperStorage Method
NormalShelf Life
>12 MonthsNutrient Composition
ProteinResource
NaturalThe content of active substances
31%~60%Application
in Food IndustryTransport Package
Leather BagSpecification
25KG/BAGTrademark
FoodKemOrigin
ChinaHS Code
2936270000Production Capacity
1 Milllion Metric Ton Per YearKey features
High Purity Protein: Minimum 90% crude protein on a dry basis with neutral flavor.
Versatile Meat Application: Improves texture, moisture retention, and prevents gravy separation in meat products.
Dairy Alternative: Cholesterol-free substitute for milk powder in beverages and ice cream production.
Baking Enhancement: Increases bread volume, improves skin color, and extends shelf life when added to pasta.
Health Benefits: Helps lower serum cholesterol and prevents heart and cerebrovascular diseases.
Natural Resource: Derived from dehulled, defatted soybeans with a natural soybean flavor.
Company profile
Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2013-02-01Nearest Port: ShanghaiAverage Response Time: ≤6.31hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF, CIP
AI-Powered supplier vetting
SummaryCOLORCOM LTD. is identified as a China-based limited company in Hangzhou, Zhejiang, with both trading-company and manufacturer/factory classifications. The supplier reports more than 10 production lines, cocoa powder productivity of 100,000 tons, broad export coverage, and peak and off-peak lead times of 2–3 months. It states that it holds ISO 9000, ISO 9001, ISO 14001, and GMP certifications, with 6–10 quality-control staff and 6–10 years of R&D-engineer experience. Its worldwide partnerships, sourcing services, and multi-industry product coverage support service breadth, but the provided information does not establish specific after-sales procedures, verified customer cases, detailed customization capabilities, or sufficient non-financial evidence for financial credibility. Financial figures are omitted.
Supplier typeThe supplier is described as a trading company in its company classification and as both a trading company and manufacturer/factory in its business-entity profile. It is a China-based limited company headquartered in Hangzhou, Zhejiang.
CertificationsThe supplier explicitly reports ISO 9000, ISO 9001, ISO 14001, and GMP management-system certifications. These stated certifications indicate coverage of quality, environmental, and manufacturing-practice systems, although no certificate numbers, issuing bodies, or validity dates are provided.
R&D capabilityThe supplier reports 6–10 years of total R&D-engineer experience and states that its partnership network supports innovation, technological-information exchange, and access to market intelligence. This provides explicit positive indicators, although no specific patents, laboratories, new-product examples, or development results are supplied.
Production capacityThe supplier reports more than 10 production lines and annual cocoa powder productivity of 100,000 tons. It also states 2–3 month fulfillment lead times in both peak and off-peak seasons, indicating declared production scale and planning capacity, though the information does not independently verify facility ownership or capacity across all listed products.
Product Q&A
Q:What is the protein content of Soy Protein Isolate?
A:
The product has a minimum crude protein content of 90% on a dry basis.
Q:What are the main applications of Soy Protein Isolate?
A:
It is primarily used in meat products, dairy alternatives, pasta/bread, and beverages to improve texture, nutrition, and quality.
Q:Does Soy Protein Isolate contain cholesterol?
A:
No, it is a cholesterol-free ingredient suitable for use as a milk substitute.
Q:How does Soy Protein Isolate affect meat products?
A:
It improves texture and flavor, increases protein content, strengthens vitamins, and prevents gravy separation.
Q:What is the shelf life of this product?
A:
The shelf life is greater than 12 months when stored under normal conditions.
Send Inquiry
*To:COLORCOM LTD.
COLORCOM LTD.*Content:
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