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Potato Starch for Food Additive
US$1,000.00
20 Tons

Product profile

Customization

Available

Packaging Material

Laminated Material

Storage Method

Normal

Model NO.

25KG/BAG

Shelf Life

>12 Months

Main Active Ingredient

Starch

Application

Flour Products, Baked Goods, Puffing

Whiteness

92

Viscosity

1100-1900

Transport Package

Plastic PP/PE Bag, in Container

Specification

25KG/BAG

Trademark

BEIDAHUANG AND OTHERS

Origin

China

HS Code

1108130000

Key features

European Quality Standard: Meets European level quality, suitable to replace imported starch.
Versatile Food Applications: Ideal for flour products, baked goods, puffing snacks, and small steamed bread.
Long Shelf Life: Guaranteed shelf life of over 12 months for extended storage.
High Whiteness: Features a whiteness level of 92 for premium appearance.
Stable Viscosity: Viscosity range of 1100-1900 ensures consistent product texture.
Laminated Packaging: Packaged in laminated material for optimal protection and freshness.
Family-Friendly Ingredient: Popular ingredient liked by both adults and children in snacks.
Established Export Experience: Exporting since 2008 with reliable logistics to global markets.

Company profile

Beidahuang Potato Group Co.,Ltd.
Importers and ExportersPatents AwardedFast DeliveryOEM Services
Business Type: Manufacturer/Factory, Trading Company, Group CorporationExport Year: 2008-08-08Nearest Port: Dalian, Tianjin, QingdaoAverage Response Time: ≤1.78hTerms of Payment: LC, T/T, Western UnionInternational Commercial Terms(Incoterms): FOB, CIF, FCA

AI-Powered supplier vetting

SummaryBeidahuang Potato Group Co., Ltd. is a China-based state-owned group corporation and manufacturer with documented production of potato and cassava starch, potato flakes, and potato protein. It holds ISO 9001, ISO 22000, GMP, and HACCP certifications, and reports substantial processing and production capacities. The supplier supports customization from samples and designs, offers ODM services, and has had new products during the past year. However, it does not provide 3D software design or SDK services. Service procedures exist, but supplier-assessment and complaint-handling records are incomplete. No overseas warehouses, showrooms, agents, branches, or offline trade-show participation are reported. Financial information is dated by year labels but does not provide sufficient evidence to assess financial credibility. Raw-material traceability and fire-drill status are unknown.
Supplier typeThe supplier is identified as a trading company, manufacturer/factory, and group corporation. It is headquartered in Heilongjiang, China, and has a state-owned ownership structure.
CertificationsThe supplier reports holding ISO 9001, ISO 22000, GMP, and HACCP certifications. These explicitly demonstrate certified quality, food-safety, and production-management systems.
R&D capabilityThe supplier is identified as a professional technical supplier, reports new products during the past year, provides ODM services, and has 11–20 years of total R&D-engineer experience. It lacks SDK availability and does not provide 3D software design services.
Production capacityThe supplier reports annual capacities of 300,000 tons of cassava starch, 100,000 tons of potato starch, 20,000 tons of potato flakes, and 5,000 tons of potato protein. Company descriptions also cite modern starch and potato-flake production lines, annual potato processing capacity of 700,000 tons, and certifications supporting production management.
Customization capabilityThe supplier explicitly offers customization from samples and designs and provides ODM services. These records support product customization capability, although the lack of 3D software design and SDK services limits the documented digital-design scope.
Client casesThe supplier reports providing OEM services for well-known brands, which is explicit evidence of brand-customer experience. No specific customer names, product cases, or verifiable project details are provided.

Product Q&A

Q:What are the main applications of this potato starch?
A:
It is suitable for making flour products, baked goods, puffing snacks, and small steamed bread.
Q:How long is the shelf life of the product?
A:
The product has a shelf life of over 12 months.
Q:What is the quality standard of this starch?
A:
It reaches European level quality and can replace imported European starch.
Q:What are the key specifications for whiteness and viscosity?
A:
The whiteness is 92 and the viscosity ranges from 1100 to 1900.
Q:What packaging material is used?
A:
The product is packaged in laminated material.

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