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Product profile
Customization
AvailableCertification
BRC, ISO, FDA, HACCPResource
WildModel NO.
C-02Shelf Life
24 MonthsType
ShrimpSaving Condition
FrozenProducing Area
SeafoodProcess
Slightly TreatedTransport Package
1kgx10bags, 500gx20bags, or Per RequiredSpecification
60-80/lb, 80-100/LB, 100-150/LB, 150-200/LBTrademark
DACHENGOrigin
ChinaHS Code
030623Production Capacity
5000 Mt/YearKey features
Multiple Size Options: Available in 60-80/LB, 80-100/LB, 100-150/LB, and 150-200/LB specifications.
IQF Processing: Individual Quick Frozen, headless, peeled, deveined, and tail off for convenience.
Global Certifications: Holds BRC, ISO, FDA, HACCP, and various sanitary and veterinary certificates.
Long Shelf Life: Frozen preservation ensures a shelf life of 24 months for extended freshness.
Flexible Packaging: Options include 1kgx10bags, 500gx20bags, or customized packaging per request.
High Supply Capacity: Capable of supplying 5000 Metric Tons per year to meet large-scale demands.
Fast Lead Time: Production lead time is 25 days after prepayment and artwork confirmation.
Secure Payment Terms: Accepts TT with 30% deposit or 100% Irrevocable L/C at sight.
Company profile

Dacheng International Trade Co., Ltd.Hebei, China
CertifiedBusiness Type: Trading CompanyExport Year: 2011-01-20Nearest Port: TIANJIN PORT, CHINA, DALIAN PORT, CHINAAverage Response Time: ≤6.41hTerms of Payment: LC, T/TInternational Commercial Terms(Incoterms): FOB, CFR, CIF
About Our Factory & Business Background
AddressYian Building, Room 902, Haigang District, Qinhuangdao, Hebei, China
Plant Area89.7 square meters
Registered Capital10,000 HKD
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Our Production Capability & Technical Expertise
Main ProductsScallop Meat , Clam Meat , Whole Clam , Chum Salmon , Pink Salmon , Hake Fillet , Alaska Pollock
Our Industry Experience & Global Business Record
Year of Establishment2010-06-17
Main MarketsNorth America, South America, Southeast Asia, Oceania, Mid East, Eastern Asia
Product Q&A
Q:What are the available sizes for the shrimp?
A:
We offer four size specifications: 60-80/LB, 80-100/LB, 100-150/LB, and 150-200/LB.
Q:How is the shrimp processed?
A:
The shrimp are IQF, headless, peeled, deveined, and tail off, containing meat only.
Q:What certifications does the product have?
A:
The product is certified by BRC, ISO, FDA, and HACCP, along with health and sanitary certificates.
Q:What is the shelf life of the frozen shrimp?
A:
The shelf life is 24 months when stored under proper frozen conditions.
Q:What are the payment terms?
A:
We accept TT with a 30% deposit and balance against documents, or 100% Irrevocable L/C at sight.
Send Inquiry
*To:
Dacheng International Trade Co., Ltd.
Dacheng International Trade Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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