High Production Capacity: Capacities range from 200 kg/h to 1500 kg/h for efficient all-day production.
Fully Automatic Operation: Automated process from mixing to finished product with vacuum extrusion technology.
Versatile Raw Material Support: Processes durum wheat, potato starch, corn starch, and wheat flour.
Customizable Voltage: Voltage settings can be adjusted to customer requirements.
Comprehensive After-Sales Service: Seller sends engineers for installation, training, and spare parts provision.
Multiple Drying Options: Drying methods include gas, steam, diesel, and electric heating.
Diverse Pasta Shapes: Produces shells, spirals, elbow pasta, penne, and pastina.
ISO and CE Certified: Equipment meets ISO, CE, TUV, and LFGB certification standards.