304 Stainless Steel Jacketed Kettle for Fruit Jam Boiling with Agitator

Constructed with food-grade 304 stainless steel, it is corrosion-resistant, easy to clean, and complies with GMP/HACCP standards to ensure jam hygiene and safety.

Available in standard capacities from 50L to 600L and fully customizable to precisely match production needs from small workshops to large factories.

Utilizes efficient steam heating with a large heat exchange area, ensuring uniform heating without scorching and preserving the natural flavor of the jam.

Equipped with a planetary stirring system that scrapes the bottom and sides without dead angles, solving the sticking problem for high-viscosity jam.

Tilting design up to 90 to 180 degrees for smooth discharge with no residue and reduced labor intensity

Offers both manual and automatic tilting options, flexibly adapting to the production requirements of different scales.

Auto temperature control within plus or minus 1 to 2 degrees Celsius to avoid temperature fluctuation and ensure consistent batch quality

The variable frequency stirring function allows for adjustable speeds to prevent splashing and ensure uniformity, adapting to various jam recipes.

The hydraulic lifting agitator can be cleaned and maintained without disassembly, which extends the equipment's service life.

Backed by a 1-year warranty and lifetime technical support, providing comprehensive protection for worry-free production.