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Canteen Kitchen Planetary Stirring Double Layer Automatic Jacketed Kettle for Varenye Reducing
US$1,000.00
1-9 Pieces
US$990.00
10-19 Pieces
US$980.00
20+ Pieces

Product profile

Customization

Available

Power Source

Electric

Timing Device

With Timing Device

Model NO.

dk002

Customized

Customized

Stirring Type

Multi-Arm Planetary Stirring

Temperature Control

Pid Precise Temperature Control

Material of Pot Body

Food-Grade 304 Stainless Steel

Available Capacity

50L-1000L Optional

Heating Method

Electric Thermal Oil Heating

Application Scope

Sauce, Jam, Hot Pot Base, Condiment Processing

Safety Feature

Over-Temperature Protection

Operation Panel

Human-Manned Control Panel

Heat Preservation

Good Thermal Insulation Performance

Machine Structure

Heavy-Duty Robust Frame

Continuous Working

Support Long-Time Continuous Production

Anti-Sticking Function

Anti-Burning & Anti-Stirring Wall Design

Mixing Speed

Adjustable Stirring Speed

Max Working Temperature

up to 200℃

Connection Type

Integral Welded Structure

Transport Package

Plywood Wooden Case for Export

Specification

50L-1000L

Trademark

Dongke

Origin

Shandong, China

HS Code

8419810000

Production Capacity

20000 Pieces/Years

Key features

Adopt multi-arm planetary stirring structure, no dead-angle mixing.
Made of food-grade 304 stainless steel, safe for food processing.
Tilting design for easy material discharging and cleaning.
Suitable for high-viscosity materials such as paste and sauce.
Stable electric heating system with accurate temperature control.
Effectively prevent materials from burning and sticking to pot wall.
Heavy-duty structure, stable running for long-time continuous work.
Multiple volume options available to meet different production demands.
Support OEM & ODM customization for your special requirements.
Simple operation, low maintenance cost for food factory production.

Company profile

Zhucheng Dongke Special Equipment Co., Ltd.
R&D Capabilities100% Finished Products InspectionODM ServicesQuality Assurance
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 1 year CertifiedNearest Port: Qingdao portAverage Response Time: ≤0.96h

About Our Factory & Business Background

AddressWeifang, Shandong, China
Plant Area12800 square meters
Number of Employees37
Registered Capital6,000,000 RMB
Terms of PaymentLC, T/T, D/P, Western Union, PayPal, Small-amount payment
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Minimum Order Quantity1
Supply Chain Partners15

Our Production Capability & Technical Expertise

Main ProductsVessel Head,Dished Head,Hemispherical Head,Electric heating jacketed kettle,Gas heating jacketed kettle
Production Lines1
Production MachinesTube machine, Cutting machine, Punching press machine, Rotating press machine, Welding machine, Polishing machine
QA/QC inspectors1 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsHave instruction but no written records
R&D Engineers2 people
Traceability of Raw MaterialsNo

Our Industry Experience & Global Business Record

Year of Establishment2014-03-05
Main MarketsDomestic
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff8
Overseas Agent/BranchNo
New Products Launched in Last yearNo

Our Certifications, Standards & Industry Recognition

Cooperated with Fortune 500No

Product Q&A

Q:What material is this machine made of?
A:
Food-grade 304 stainless steel for contact parts.
Q:Can it process high-viscosity sauce?
A:
Yes, multi-arm planetary mixing fits high-viscosity materials.
Q:Do you support OEM & ODM customization?
A:
Custom service is available for capacity and structure.
Q:What heating mode does it adopt?
A:
Electric heating with PID precise temperature control.
Q:What is your main application?
A:
For sauce, jam, hot-pot base and condiment cooking.

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