The entire machine is made of thickened SUS304 stainless steel, a food-grade material that is rust-proof, corrosion-resistant, easy to clean, durable
The cross blades and perforated plates are made of wear-resistant materials for extended service life.
Equipped with a high-power motor and heavy-duty grinding system with a production capacity of 2500-3500 kg/hour, capable of fast grinding of various frozen and fresh meats.
Suitable for grinding beef, pork, lamb, chicken, fish, and more, meeting the diverse production needs of meatball factories, dumpling factories, bun factories, and other meat processing plants.
Suitable for grinding both frozen and fresh meats. Frozen meat can be processed without thawing, flexibly adapting to different raw material conditions and greatly saving labor costs.
Features a thickened and enlarged hopper with large batch capacity, suitable for large meatball factories, dumpling factories, bun factories
Automatic feeding, grinding, and discharging in one seamless process. High production capacity greatly improves efficiency and reduces labor costs.
One-button start, fully automatic grinding process. No professional training required, reducing labor barriers.
Core components such as the auger, cross blades, and perforated plates can be quickly disassembled and replaced, allowing thorough cleaning without dead corners.
Equipped with multiple safety protection devices, smooth and low-noise operation, ensuring operator safety and long machine life.