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Frozen Seafood Nutritious Factory Supply Scallop Meat
US$2,000.00
5 Tons
Product profile
Type
ScallopProducing Area
SeafoodResource
WildModel NO.
Scallop MeatShelf Life
24 MonthsCertification
BRC, FDA, HACCPSaving Condition
FrozenTransport Package
CartonSpecification
500G OR 1KG/BAGTrademark
Customized logoOrigin
ChinaHS Code
03072Production Capacity
10000 Tons/YearKey features
IQF Processing: Individually Quick Frozen to preserve freshness and texture.
Long Shelf Life: 24 months shelf life for extended storage and distribution.
Premium Preparation: Skirt on and stomach off for clean, ready-to-cook meat.
Global Certifications: BRC, FDA, and HACCP certified for international safety standards.
Flexible Packaging: Available in bulk or 1 kg packing options.
Net Weight Guarantee: 100% net weight guaranteed for accurate portioning.
Frozen Storage: Requires frozen storage conditions to maintain quality.
Company profile
CertifiedBusiness Type: Trading CompanyExport Year: 2016-11-01 CertifiedNearest Port: Qingdao PortAverage Response Time: ≤24h CertifiedTerms of Payment: LC, T/T, D/P CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR, EXW
About Our Factory & Business Background
Address1315, Huaxin International Business Building, 28 Changjiang Road, Yantai Development Zone, Yantai District, Yantai, Shandong, China
Plant Area76 square meters
Number of Employees5
Registered Capital2,000,000 RMB
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Our Production Capability & Technical Expertise
Main ProductsFrozen squid tube, Frozen squid ring, Frozen squid flower cut, Crab stick, Frozen seafood mix, Frozen strip, Frozen breaded squid ring, Frozen breaded squid strip, Frozen squid tentacle
Our Industry Experience & Global Business Record
Year of Establishment2019-12-26
Main MarketsNorth America, South America, Southeast Asia/ Mideast
Number of Foreign Trading Staff4
Overseas Agent/BranchNo
Product Q&A
Q:What is the shelf life of the scallops?
A:
The shelf life is 24 months when stored under frozen conditions.
Q:Are the scallops wild or farmed?
A:
These are 100% wild sourced scallops.
Q:What certifications do you have?
A:
We hold BRC, FDA, and HACCP certifications.
Q:How are the scallops processed?
A:
They are IQF (Individually Quick Frozen) with skirts on and stomachs off.
Q:What packaging options are available?
A:
We offer bulk packing or 1 kg packing options.
Send Inquiry
*To:Yantai East Food Storage Co., Ltd.
Yantai East Food Storage Co., Ltd.*Content:
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