Foldable & Lightweight Design: Made of durable polyester, this proofer is foldable, light weight, and features a large capacity for easy storage and transport.
Waterproof & Easy to Clean: The interior and exterior are water and stain-resistant. Simply wipe down after use; do not submerge in water due to heating components.
Multi-Purpose Fermentation: Ideal for sourdough, bread, pizza dough, croissants, brioche, cinnamon rolls, yogurt, and kombucha fermentation.
Customizable Branding & Size: Offers customized logo, size, and brand options. Dimensions can be adjusted to specific requirements for OEM/ODM needs.
Low MOQ & Fast Sample: Minimum order quantity starts at 300 pieces per color. Free samples available for regular customers; custom samples ship in 3-7 days.
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 10 Years CertifiedNearest Port: XiamenAverage Response Time: ≤4.58h
Inspection Type for Finished ProductsRandom inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsFinished product checked by packing staff
R&D Engineers1 people
Traceability of Raw MaterialsNo
Own BrandYes
Our Industry Experience & Global Business Record
Year of Establishment2015-11-17
Main MarketsNorth America, South America, Europe, Southeast Asia/ Mideast, East Asia(Japan/ South Korea), Australia
Repeat Buyers Choice30%~50%
Number of Foreign Trading Staff4
Overseas Agent/BranchNo
New Products Launched in Last yearNo
Product Q&A
Q:What are the temperature and time ranges?
A:
Our proofer has a temperature range of 86 to 158 degrees fahrenheit, and timer of 1 to 5 hours. For longer proofing sessions,just reset the timer.
Q:Can I use the proofer box for anything other than bread dough?
A:
Absolutely! Our proofer box isn't just for bread-it's great for fermenting pizza dough, croissants, brioche, cinnamon rolls,andeven homemade yogurt or kombucha. A must-have for any home baker or fermentation lover.
Q:Is the material washable and water resistant?
A:
Yes, the interior and exterior is water and stain-resistant for easy cleaning. simply wipe it down after use. However,it should not be submerged in water, as it contains heating components that should be kept dry.
Q:Does the proofer require pre-heating?
A:
Yes, the proofer requires a short warm-up period--typically around 5-7 minutes. Once it reaches the set temperature, itmaintains a consistent, warm environment that's perfect for proofing dough and fermenting with confidence.
Q:Why choose us?
A:
Low MOQ, Quality is our Culture -FREE photo shoot graphic service -Design Service Available -FREE samples to check quality -On-time delivery
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