Seamless Steel Roller: Special process ensures non-stick surface and scratch resistance for dough.
Food Grade Materials: All food-contact parts are stainless steel or specially treated steel.
Two-Way Pressing: Equipped with special motor for efficient two-way dough pressing.
Safety Shield: Machine includes a safety shield for secure operation.
Fine Scale Adjustment: Allows precise roller regulating range up to 27.5mm.
Multi-Application: Suitable for croissant, bread, egg tart, and flaky pastry production.
Customized Options: Product name and specifications are available for customization.
CE Certified: Product meets international food hygiene and safety standards.