Tilting Jacketed Kettle for Sauce Boiling Processing

Name: Tilting Jacketed Kettle for Sauce Boiling Processing
Brand: Jiangsu Elite Intelligent Equipment Co., Ltd.
SKU: 2325902555

Jiangsu, ChinaJiangsu Elite Intelligent Equipment Co., Ltd.

US$2,500.00

1 set

Product profile

Customization

Available

After-sales Service

Remote Video Commissioning & Troubleshooting

Warranty

1 Year

Model NO.

G-200

Usage

Jam,Soup,Sugar,etc

Power Source

Electric

Timing Device

Without Timing Device

Type

Jacket Kettle

Voltage

380V

Customized

Product Name

Jacket Kettle

Capacity

200L

Heating Method

Electric/Gas/Steam

Mixing Speed

25r/Min

Main Material

Stainless Steel

Transport Package

Wooden Case or as Required

Specification

1350*900*1480mm

Trademark

ELITE

Origin

China

Key features

Double jacket heating, even temperature: Indirect jacket heating brings gentle heating without local overheating, stable cooking quality.

Optional scraper stirring to avoid burning: Scraper blades fit pot wall continuously, prevent sticking and burning for high-viscosity materials.

Food-grade SUS304, sanitary & easy cleaning: One-piece inner pot, smooth surface without dead corners, corrosion resistant and easy to wash.

Company profile

Experienced TeamHigh Repeat Buyers ChoiceImporters and Exporters

Jiangsu Elite Intelligent Equipment Co., Ltd.

Jiangsu, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: N/A CertifiedNearest Port: Shanghai PortAverage Response Time: ≤0.09h

About Our Factory & Business Background

AddressRoom1210, Building B, Runhui International Plaza, Taizhou, Jiangsu, China

Plant Area3075.94 square meters

Number of Employees28

Registered Capital10,000,000 RMB

Terms of PaymentLC, T/T, D/P, PayPal, Western Union, Small-amount payment

International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW

Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays

Minimum Order Quantity1 set

Supply Chain Partners20

Our Production Capability & Technical Expertise

Main ProductsFruit Process Line, Tomato Paste Line, Concentration Juice Line, Fruit Jam Line, French Fries Line, Meat Process Machine

Production Lines4

Production MachinesMilling Machine

QA/QC inspectors2 people

Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)

Inspection Method for Finished ProductsFinished product checked by packing staff

R&D Engineers3 people

Traceability of Raw MaterialsYes

Our Industry Experience & Global Business Record

Year of Establishment2020-07-14

Main MarketsDomestic

Repeat Buyers Choice50%~80%

Number of Foreign Trading Staff5

Overseas Agent/BranchNo

New Products Launched in Last yearNo

Our Certifications, Standards & Industry Recognition

Cooperated with Fortune 500No

Product Q&A

Q:What materials can be cooked in the jacketed kettle?

It is suitable for liquid, slurry and viscous materials such as sauces, jams, fillings, braised food, syrup, soup stock and herbal paste. Not for strongly corrosive materials or large hard solids.

Q:What heating types can be selected?

Electric heating, steam heating and gas heating are available.

Q:What is the difference between stirred and non-stirred jacketed kettle?

Stirred model suits viscous materials to avoid burning. Non-stirred is for thin liquid, blanching and pre-boiling.