Food Grade Sodium Erythorbate for Meat Processing Applications

Name: Food Grade Sodium Erythorbate for Meat Processing Applications
Brand: Baoding Faithful Industry Co., Ltd.
SKU: 2001788291

Hebei, ChinaBaoding Faithful Industry Co., Ltd.

US$2.56-3.56

1 kg

Sample price:US$3.56/kg.Request sample

Product profile

Customization

Available

CAS No.

6381-77-7;7378-23-6

Formula

C6h7nao6

Model NO.

Food Grade

EINECS

228-973-9

Packaging Material

Paper

Storage Method

Normal

Shelf Life

>12 Months

Type

Sodium Erythorbate

Resource

Natural

Product Name

Sodium Erythorbate

Common Name

Sodium Erythorbate Synonyms: Sodium Isoascorbate

Chemical Name

D-Erythro-Hex-2-Enoic Acid γ-Lactone Sodium Salt

Food Additive Code

E316

Molecular Weight

198.1059

Appearance

White Crystalline Granules or Powder

Odor and Taste

Odorless, with a Slightly Salty Taste

Solubility

Freely Soluble in Water; Slightly Soluble in Ethan

Assay

98.0%-100.5%

pH (10%)

5.5-8.0

Heavy Metals (as Pb)

≤10 Mg/Kg

Oxalate

Passes Test

Loss on Drying

≤0.25%

Moisture

≤0.1 G/100g

Transport Package

25kg/Drum

Specification

White Crystalline Granules

Trademark

FAISFOR

Origin

China

Production Capacity

1, 000 Tons/Year

Company profile

Multi-language PioneerYears of Export ExperienceHigh Repeat Buyers ChoiceImporters and Exporters

Baoding Faithful Industry Co., Ltd.

Hebei, China

Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Flexible customization CertifiedExport Year: 20 Years CertifiedNearest Port: Tianjin PortAverage Response Time: ≤3.07h

About Our Factory & Business Background

AddressUniversity Science Park, No. 5699, North Second Ring Road, Baoding, Hebei, China

Plant Area302 square meters

Registered Capital10,000,000 RMB

Terms of PaymentLC, T/T, D/P, PayPal, Western Union, Small-amount payment

International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW

Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays

Minimum Order Quantity1 KG

Supply Chain Partners200

Our Production Capability & Technical Expertise

Main ProductsErythritol,Amino Acid,Vitamin,Pepsin,Collagen

R&D Engineers1 people

Our Industry Experience & Global Business Record

Year of Establishment2005-10-21

Main MarketsNorth America, Europe, Southeast Asia/ Mideast, East Asia(Japan/ South Korea)

Repeat Buyers Choice50%~80%

Number of Foreign Trading Staff5

Overseas Agent/BranchNo

New Products Launched in Last yearNo

Our Certifications, Standards & Industry Recognition

Cooperated with Fortune 500No

Product Q&A

Q:What are the differences in application between Sodium Erythorbate (E316), Erythorbic Acid (E315), and Vitamin C (E300), and how should I choose?

Sodium Erythorbate and Erythorbic Acid are mainly used as food antioxidants and color fixatives, and Sodium Erythorbate offers better water solubility. In addition to antioxidant applications, Vitamin C can also be used for nutritional fortification. The choice can be made based on your product formulation and application needs.

Q:What is the recommended dosage of Sodium Erythorbate in meat processing?

The specific dosage should be determined based on the product type, formulation and process, and the regulations of the target market. Formulation testing is recommended before practical application.

Q:Is your product certified to ISO, HALAL, or other standards?

Our Sodium Erythorbate product is ISO and HALAL certified, and relevant documents can be provided upon request.

Q:How should Sodium Erythorbate be stored, and what is its shelf life?

It should be stored in a ventilated, dry, and cool place at temperatures not exceeding 30 degrees Celsius, and must not be stored together with toxic substances; transport requirements are the same as for storage. Under proper storage conditions, the shelf life is two years.