Pizza Oven with Pizza Stone and Pizza Peel

You can use wood pellets (recommended), small charcoal briquettes, wood chips, Propane(Fits a standard propane tank), etc.

Normal pellets produce part of the smoke when lit, which stops after lighting. Black smoke or ash indicates insufficient combustion due to environment or excessive fuel; control fuel amount to avoid this.

In principle all kinds of ingredients can be roasted, such as pizza, veggies, all kinds of meat, steak, sausage, sea food etc.. Different ingredients and roasting processes are done according to different temperatures and roasting needs.

All pizza ovens need to be preheated, preheating 15-25 minutes (Preheating time will vary depending on the amount of fuel used), which is based on the pizza stone tempature reaching the oven baking temperature.

You can use a gas cylinder or a small gas canister that meets the local standards. It is important to note that the connections for gas cylinders and small gas canisters are different, so you need to choose the appropriate pressure reducing valve and hose for connection.