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Commercial Grade Chili Sauce Making Equipment
US$24,000.00-35,000.00
1 Set
Product profile
Customization
AvailableAfter-sales Service
Lifetime After SalesWarranty
1 YearModel NO.
FL-ZennonCertification
CEPower Source
ElectricProcess
Thermal ProcessingAutomatic Grade
AutomaticApplication
Sauce ProductionCustomized
CustomizedCore Function
Full Automatic Chili Sauce ProductionProduction Capcity
500-2000 Kg/HPachage
Standard Export Wooden CaseInstallation
Professional Technician GuidanceTransport Package
Wooden CaseSpecification
customizedTrademark
FLOrigin
ChinaProduction Capacity
CustomizedKey features
Full Automatic Production: Integrates cleaning, crushing, cooking, filling, and packaging into one continuous line.
Food-Grade Material: Constructed with 304 stainless steel for contact parts ensuring hygiene and safety.
High Production Capacity: Output ranges from 500 to 2000 kg/h depending on configuration.
Customizable Output: Production capacity and voltage (380V/50Hz) can be tailored to specific needs.
Lifetime After-Sales Support: Provides comprehensive technical support throughout the entire equipment lifecycle.
CE Certification: Meets international hygiene and safety standards for food processing machinery.
Professional Installation: Includes guidance from professional technicians for seamless setup.
Secure Export Packaging: Shock-absorbent materials and reinforced wooden crates ensure safe transportation.
Company profile
CertifiedBusiness Type: Trading Company CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 1 Year CertifiedNearest Port: Tianjin Port, Qingdao Port, Shanghai PortAverage Response Time: ≤3.34h CertifiedTerms of Payment: LC, T/T, D/P, etc.
About Our Factory & Business Background
AddressUnit 009, 5th Floor, Jingsha Plaza, No. 8 Jingguang South Road, Changjiang Road Subdistrict, Erqi District, Zhengzhou City, Henan Province, Zhengzhou, Henan, China
Plant Area300 square meters
Number of Employees49
Registered Capital10,000,000 RMB
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Minimum Order Quantity1 set
Supply Chain Partners15
Our Production Capability & Technical Expertise
Main ProductsFood machinery
QA/QC inspectors1 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsFinished product checked by packing staff
R&D Engineers1 people
Traceability of Raw MaterialsNo
Our Industry Experience & Global Business Record
Year of Establishment2025-05-26
Main MarketsNorth America, Europe
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff28
Overseas Agent/BranchNo
New Products Launched in Last yearNo
Our Certifications, Standards & Industry Recognition
Cooperated with Fortune 500No
Product Q&A
Q:What is the production capacity of the chili sauce line?
A:
The capacity ranges from 500 to 1000 kg/h, with options up to 2000 kg/h based on configuration.
Q:What materials are used for the equipment?
A:
The equipment is constructed with food-grade 304 stainless steel for all contact parts.
Q:Is the production line customizable?
A:
Yes, the output capacity and voltage can be customized to meet specific production requirements.
Q:What is the warranty period?
A:
We provide a 1-year warranty for the equipment.
Q:How long does it take to deliver the equipment?
A:
The standard lead time is 30-45 days after order confirmation.
Send Inquiry
*To:
Henan Foodline Machinery Co., Ltd.
Henan Foodline Machinery Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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