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2025 Upgraded Commercial Multi-Layer Smart Fault Alarm Convection Ovens
US$1,350.00
1-2 Pieces
US$1,250.00
3-4 Pieces
US$1,100.00
5+ Pieces

Product profile

Customization

Available

After-sales Service

Lifelong Remote Guidance

Warranty

1 Year

Model NO.

FL-Emma

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Gas

Timing Device

With Timing Device

Type

Oven

Voltage

220V-380V

Customized

Customized

Minimum Order Quantity

1 Unit

Number of Layers

Customized

Size

Customized

Heating Method

Electric / Gas

Transport Package

Wooden Box Packaging

Specification

Customized

Trademark

Foodline

Origin

Henan, China

HS Code

8516609000

Production Capacity

60set/Week

Key features

Customizable Size and Layers: Oven size and number of layers can be customized to meet specific production needs.
Versatile Heating Options: Available in both electric and gas heating methods for flexible energy source selection.
Professional Convection Tech: Features hot air circulation and forced convection for uniform multi-layer baking.
100% Quality Inspection: Every unit undergoes 100% self-inspection before packing to ensure product quality.
Low Minimum Order Quantity: Supports small business entry with a minimum order quantity of just 1 unit.
Lifelong Remote Support: Provides lifelong remote guidance and technical support for all customers.
Wide Voltage Compatibility: Operates on 220V-380V power sources, suitable for various global electrical standards.
Multi-Scenario Application: Suitable for home baking, bakery chains, and industrial production of biscuits, cakes, and bread.

Company profile

CertifiedBusiness Type: Trading CompanyExport Year: 2025-09-10Nearest Port: Qingdao PortAverage Response Time: ≤2.19hTerms of Payment: T/T, D/P, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CPT

AI-Powered supplier vetting

SummaryHenan Foodmax Machinery Co., Ltd. is identified as a China-based manufacturer/factory specializing in food-processing machinery and related equipment. The supplier reports ISO 9001 and ISO 14000 certifications, eight production lines, 50 quality-control staff, and annual production output above the stated threshold. Its product range covers frying, fruit and vegetable processing, vending, bottling, freezing, and other equipment. The company claims more than 100,000 completed projects and exports to over 100 countries and regions, indicating broad stated market experience. However, the available trade records show only one transaction in one record and two in another, while R&D engineer experience is reported as under five years. Evidence is insufficient to verify after-sales capability, financial credibility, customization capability, or the claimed customer-project scale.
Supplier typeThe supplier is explicitly classified as a Manufacturer/Factory and describes itself as a machinery manufacturer engaged in R&D, production, and sales. Its listed products span multiple food-processing and vending equipment categories, consistent with a manufacturing business.
CertificationsThe supplier reports holding ISO 9001 and ISO 14000 management-system certifications. These are explicit certification claims in the provided information, although no certificate numbers, issuing bodies, or validity dates are supplied.
Production capacityThe supplier is identified as a manufacturer and reports eight production lines, 50 quality-control staff, and a broad equipment portfolio covering frying, washing, freezing, bottling, sorting, and vending applications. These explicit operational details support substantial production capability.
Client casesThe supplier claims more than 100,000 completed projects and exports to over 100 countries and regions, while trade records identify buyers associated with pistachio shelling machinery and trailers. These statements provide evidence of claimed project and customer exposure, but the records supplied contain only three listed transactions and do not independently verify the broader claims.

Product Q&A

Q:How to ensure uniform heating when baking single and multiple layers at the same time?
A:
Ovens with hot air circulation can improve the uniformity of multi-layer baking and temperature control accuracy.
Q:What is the minimum order quantity?
A:
1 unit, I will sell it if you buy it~
Q:Do you have inspection procedures for the products?
A:
100%self-inspection before packing.
Q:What heating methods are available for this oven?
A:
The oven is available in both electric and gas heating methods, allowing customization based on your energy source preference.
Q:Can the size and number of layers be customized?
A:
Yes, the oven size and the number of layers are fully customizable to suit your specific production requirements.

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