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Large Capacity Vacuum Low Temperature Fryer for Fruit and Vegetable
US$30,000.00
1-4 piece
US$18,000.00
5-9 piece
US$11,000.00
10+ piece
Sample price:US$20000.00/piece.Request sample

Product profile

Customization

Available

After-sales Service

Remote Video Guidance After-Sales

Warranty

1year

Model NO.

FL-Vivian

Type

Fryer

Voltage

380V

Power

38kw

Customized

Customized

Capacity

300-1200

Material

Stainless 304

Temperature

80-120

Heating Mathod

Stream or Electric

Frying Power

15kw

Transport Package

Wooden Box

Specification

1400*1400*1900

Trademark

FOODLINE

Origin

China

HS Code

8419810000

Production Capacity

50000pieces/Year

Key features

Healthy Low-Oil Frying: Reduces oil absorption by 30-50% compared to traditional methods, preserving natural nutrients.
Nutrient & Color Preservation: Low-temperature vacuum process minimizes vitamin loss and retains natural color and flavor.
Safety & Health Assurance: Prevents formation of harmful substances like acrylamide by operating in low-oxygen environments.
Food Grade Stainless Steel: Constructed with durable 304 stainless steel for hygiene and long-term stability.
Customizable Capacity: Capacity can be customized from 300kg to 1200kg to meet specific production needs.
Versatile Ingredient Processing: Suitable for frying fruits, vegetables, nuts, and meat products like beef, fish, and shrimp.
Efficient Vacuum System: Uses Roots Water Ring Vacuum Device for stable vacuum levels (92-98kpa) and effective degreasing.
Flexible Heating Options: Available with Electric or Steam heating methods to suit different facility infrastructures.

Company profile

CertifiedBusiness Type: Trading CompanyExport Year: 2025-09-10Nearest Port: Qingdao PortAverage Response Time: ≤2.26hTerms of Payment: T/T, D/P, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CPT

AI-Powered supplier vetting

SummaryHenan Foodmax Machinery Co., Ltd. is identified as a China-based manufacturer/factory specializing in food-processing machinery and related equipment. The supplier reports ISO 9001 and ISO 14000 certifications, eight production lines, 50 quality-control staff, and annual production output above the stated threshold. Its product range covers frying, fruit and vegetable processing, vending, bottling, freezing, and other equipment. The company claims more than 100,000 completed projects and exports to over 100 countries and regions, indicating broad stated market experience. However, the available trade records show only one transaction in one record and two in another, while R&D engineer experience is reported as under five years. Evidence is insufficient to verify after-sales capability, financial credibility, customization capability, or the claimed customer-project scale.
Supplier typeThe supplier is explicitly classified as a Manufacturer/Factory and describes itself as a machinery manufacturer engaged in R&D, production, and sales. Its listed products span multiple food-processing and vending equipment categories, consistent with a manufacturing business.
CertificationsThe supplier reports holding ISO 9001 and ISO 14000 management-system certifications. These are explicit certification claims in the provided information, although no certificate numbers, issuing bodies, or validity dates are supplied.
Production capacityThe supplier is identified as a manufacturer and reports eight production lines, 50 quality-control staff, and a broad equipment portfolio covering frying, washing, freezing, bottling, sorting, and vending applications. These explicit operational details support substantial production capability.
Client casesThe supplier claims more than 100,000 completed projects and exports to over 100 countries and regions, while trade records identify buyers associated with pistachio shelling machinery and trailers. These statements provide evidence of claimed project and customer exposure, but the records supplied contain only three listed transactions and do not independently verify the broader claims.

Product Q&A

Q:What is the warranty period for this machine?
A:
We provide a 1-year warranty for the vacuum frying machine.
Q:What materials are used in the construction?
A:
The body is made of food grade 304 stainless steel, ensuring durability and hygiene.
Q:What types of food can be processed?
A:
It is suitable for fruits, vegetables, nuts, and meat products such as beef, fish, and shrimp.
Q:How does the vacuum frying process benefit health?
A:
It reduces oil content by 30-50% and prevents the formation of harmful substances like acrylamide.
Q:What is the after-sales service provided?
A:
We offer remote video guidance for after-sales support and technical assistance.

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