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Extreme Stable Formula Performance Custard Powder 2.7kg*4 for Complex Bakery Production
US$49.78
500-999 Boxes
US$48.66
1,000-1,999 Boxes
US$45.63
2,000+ Boxes
Sample price:US$35.00/piece.Request sample

Product profile

Customization

Available

Storage Method

Normal

Shelf Life

>12 Months

Model NO.

Custard Powder 2.7kg

Storage Conditions

Dry and Cool Place

Usage

0.1%~0.3% of The Flour Amount

Scope of Use

Baked Goods

Type

Flavouring Agent

Instruction for Use

Enhances Flavor, Color, Crispness, and Viscosity.

Transport Package

Box

Specification

2.7kg

Trademark

fusanhe

Origin

Guangzho Guangdong China

HS Code

2103909000

Production Capacity

50000box

Company profile

Guangzhou Fusanhe Food Co., Ltd
Importers and ExportersHigh Repeat Buyers ChoiceSelf-brandedExhibition Experience
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available CertifiedCustomization Options: Flexible customization CertifiedExport Year: 6 Years CertifiedNearest Port: Guangzhou PortAverage Response Time: ≤3.52h

AI-Powered supplier vetting

SummaryGuangzhou Fusanhe Food Co., Ltd. is a food-ingredient manufacturer and trader producing starches, seasonings, baking ingredients, and bread crumbs. It reports a 10,000 m² plant, four production lines, in-stock capability, and documented warehouse-control and finished-product inspection procedures. Flexible customization, raw-material traceability, quality assurance, and a nationwide sales network are indicated. However, the supplier reports no supplier-management-system certification, no overseas warehouse or showroom, no valid manufacturing-capacity contract with an affiliated subcontractor, no quality-control testing equipment, and weak documentation for complaint handling, service-capability assessment, and corrective actions. Export activity is indicated, but overseas-service coverage is reported as zero and primary markets are listed as domestic. Financial information is limited to year labels rather than assessable financial results.
Supplier typeThe supplier is identified as a food-raw-material producer operating in Agriculture & Food, with products including starches, meat tenderizers, baking ingredients, seasonings, and bread crumbs. Its profile states that it integrates R&D, production, and sales, and operates four production lines.
CertificationsThe supplier-management-system certification field is explicitly recorded as “NIL.” No other certification is identified in the provided slices, so certification holding cannot be supported as an advantage.
Production capacityThe supplier reports a 10,000 m² manufacturing plant, four production lines, in-stock capability, and written warehouse-control procedures with records. Finished-product inspection instructions are uniformly followed, but there is no valid manufacturing-capacity contract with an affiliated subcontractor and no quality-control testing equipment is reported.
Customization capabilityFlexible customization is explicitly reported, and the R&D engineer’s stated responsibility is flexible customization. This directly supports the supplier’s ability to adapt products or services to customer requirements.

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