Food Leavening Baking Soda 454G*24 Great for Bread Cake Fermentation

Name: Food Leavening Baking Soda 454G*24 Great for Bread Cake Fermentation
Brand: Guangzhou Fusanhe Food Co., Ltd
SKU: 2315181915

Guangdong, ChinaGuangzhou Fusanhe Food Co., Ltd

US$20.29

500-999 Boxes

US$19.56

1,000-1,999 Boxes

US$18.60

2,000+ Boxes

Sample price:US$5.00/piece.Request sample

Product profile

Customization

Available

CAS No.

144-55-8

Formula

Nahco3

Model NO.

Sodium Bicarbonate 454g

EINECS

205-633-8

Certification

GMP, HACCP

Shelf Life

>12 Months

Aerogenic Speed

Fast Baking Powder

Application

Puffed Food

Type

Composite Bulking Agents

Storage Conditions

Dry and Cool Place

Net Weight

454G

Main Ingredients

Baking Soda

Instruction for Use

for Pastry Making & Meat Marinating

MOQ

500

Transport Package

Box

Specification

Sodium bicarbonate Ammonium bicarbonate

Trademark

fusanhe

Origin

Guangzhou, Guangdong, China

HS Code

2836300000

Production Capacity

50000box/Year

Company profile

Importers and ExportersHigh Repeat Buyers ChoiceSelf-brandedExhibition Experience

Guangzhou Fusanhe Food Co., Ltd

Guangdong, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available CertifiedCustomization Options: Flexible customization CertifiedExport Year: 6 Years CertifiedNearest Port: Guangzhou PortAverage Response Time: ≤0.33h

AI-Powered supplier vetting

SummaryGuangzhou Fusanhe Food Co., Ltd. is a food-ingredient manufacturer and trader producing starches, seasonings, baking ingredients, and bread crumbs. It reports a 10,000 m² plant, four production lines, in-stock capability, and documented warehouse-control and finished-product inspection procedures. Flexible customization, raw-material traceability, quality assurance, and a nationwide sales network are indicated. However, the supplier reports no supplier-management-system certification, no overseas warehouse or showroom, no valid manufacturing-capacity contract with an affiliated subcontractor, no quality-control testing equipment, and weak documentation for complaint handling, service-capability assessment, and corrective actions. Export activity is indicated, but overseas-service coverage is reported as zero and primary markets are listed as domestic. Financial information is limited to year labels rather than assessable financial results.

Supplier typeThe supplier is identified as a food-raw-material producer operating in Agriculture & Food, with products including starches, meat tenderizers, baking ingredients, seasonings, and bread crumbs. Its profile states that it integrates R&D, production, and sales, and operates four production lines.

CertificationsThe supplier-management-system certification field is explicitly recorded as “NIL.” No other certification is identified in the provided slices, so certification holding cannot be supported as an advantage.

Production capacityThe supplier reports a 10,000 m² manufacturing plant, four production lines, in-stock capability, and written warehouse-control procedures with records. Finished-product inspection instructions are uniformly followed, but there is no valid manufacturing-capacity contract with an affiliated subcontractor and no quality-control testing equipment is reported.

Customization capabilityFlexible customization is explicitly reported, and the R&D engineer’s stated responsibility is flexible customization. This directly supports the supplier’s ability to adapt products or services to customer requirements.