Certified Quality Standards: Holds HACCP, FDA, BRC, Halal, ISO, Kosher, and QS certifications for global compliance.
High Production Capacity: Daily output reaches 40-50 tons with 270 pickling pools storing 30,000 tons of raw materials.
Long Shelf Life: Product maintains freshness and quality for 18 months when stored correctly.
Custom Packaging Options: Available in 190g/jar*12 or 24 jars/ctn, with full customization from client designs.
Free Sample Availability: Samples are provided free of charge for client evaluation before bulk orders.
Controlled Raw Material Source: Own GAP-authenticated planting base ensures natural and high-quality ginger sourcing.
Comprehensive Quality Inspection: Includes X-ray detection, sewage treatment, and batch testing before delivery.
Experienced Manufacturer: Over 20 years of history with 288 employees and 6 production lines since 2002.