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340g Plastic Jars Sushi Marinated Ginger Red
US$5.00-20.00
100 Boxes
Sample price:US$0.00/piece.Request sample
Product profile
Customization
AvailableOrganic Ginger
NoUsage
Edible,for Sushi and CookingStyle
PiecesType
PickledColor
Pink/WhiteCertification
HACCP, FDA, Brc, Halala, ISO, Kosher, QSPackaging Material
PlasticShelf Life
18 MonthsTaste
Sweet, Sour and CrispStorage
Stored in Cool and Dry Places, Avoid Direct SunshiSamples
Samples Are Free From ChargeTransport Package
CartonSpecification
340g/jar*24jars/ctnOrigin
ChinaHS Code
2008999000Production Capacity
15000 Metric Tons/YearKey features
Certified Quality Assurance: FDA, HACCP, ISO, BRC, Kosher, Halal, and QS certified with zero defect inspection records.
Large Scale Production: Daily capacity of 40-50 tons supported by 270 pickling pools storing 30,000 tons of raw materials.
Direct Source Control: Own GAP-authenticated planting base ensures natural, high-quality raw material sourcing.
Flexible Customization: OEM/ODM services available including custom packaging, designs, and ingredient adjustments.
Experienced Manufacturer: Established in 2002 with nearly 20 years of expertise and a professional 200+ employee team.
Free Sample Provision: Samples are provided free of charge to ensure product quality before bulk ordering.
Palate Cleansing Benefit: Sushi ginger effectively cleanses the palate between nigiri pieces for better fish taste.
Stable Supply Guarantee: Modern standardized workshop and complete quality management ensure constant supply stability.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤15h
AI-Powered supplier vetting
SummaryThe supplier is identified as a combined company with export trade, service, R&D, manufacturing, quality-control, and sustainable-development capabilities. It reports ISO9001:2015, SEDEX, and other certifications, documented procedures for corrective actions, complaint handling, supplier assessment, and service capability, plus 22 quality inspectors and stated annual ginger and garlic productivity. It supports OEM, ODM, and broad customization services, holds valid manufacturing-capacity contracts with associated subcontractors, and offers in-stock capacity. However, it has no overseas warehouse, showroom, agents, or branches, reports zero countries with overseas services, and has not launched a new product in the past year. Customer-case evidence is limited to OEM service for well-known brands and participation in the Canton Fair.
CertificationsThe supplier reports ISO9001:2015 and other management-system or product-related certifications, as well as SEDEX social-responsibility certification. The records do not identify the scope, validity dates, or specific standards represented by the entries labeled “Others.”
After-Sales capabilityDocumented and followed procedures exist for corrective and preventive actions, customer complaints, supplier assessment, and service capability; the supplier also reports in-stock capacity and lead times within 15 workdays in both peak and off-season. Overseas service infrastructure is limited because it has no overseas warehouse, showroom, agents, or branches.
Production capacityThe supplier reports annual productivity of 80,000 tons of ginger and 100,000 tons of garlic, 22 quality inspectors, a color sorter and drying line, random finished-product inspection, and valid capacity contracts with associated subcontractors. It also reports in-stock service capacity, providing substantial evidence of production capability.
Customization capabilityThe supplier explicitly supports customization from samples, designs, full customization, minor customization, and flexible customization, and also offers OEM and ODM services, including OEM for well-known brands. These records directly support broad customization capability.
Product Q&A
Q:What certifications does the product have?
A:
The product holds HACCP, FDA, BRC (A grade), Halal, ISO, Kosher, and QS certifications.
Q:What is the shelf life and storage requirement?
A:
The shelf life is 18 months. Store in cool and dry places, avoiding direct sunshine.
Q:Is OEM or ODM service available?
A:
Yes, we offer OEM and ODM services including customization from samples, designs, and flexible modifications.
Q:What is the minimum order quantity (MOQ)?
A:
The minimum order quantity is 5 tons.
Q:What are the payment terms?
A:
Payment terms include L/C at sight, or 30% T/T after contract signing and 70% after receiving the B/L copy.
Send Inquiry
*To:
Laiwu Manhing Vegetables Fruits Corporation
Laiwu Manhing Vegetables Fruits Corporation*Content:
Supplier replies will be sent to your registered email
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