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Product profile
Customization
AvailableSize
150-200gStyle
WholeModel NO.
FRESH GINGERType
FreshColor
YellowTransport Package
4kg PVC CartonSpecification
150GRAM UPTrademark
GINGER THE BIGOrigin
ChinaHS Code
09101100Production Capacity
50000 TonsKey features
High Quality Standards: Clean, no pests/stains/sprouts, thin skin, bright color, and rich nutrition.
Flexible Customization: Offers full, minor, and flexible customization from samples or designs.
Large Supply Capacity: Annual supply capacity of 50,000 MT with factories in all origin areas.
Global Export Experience: Exported to over 100 countries including USA, EU, and Southeast Asia.
Professional Manufacturer: 20+ years industry experience with 22 QA/QC inspectors and 15 R&D engineers.
Secure Payment Terms: Supports 30% deposit, 100% Confirmed LC, or 100% DP at sight.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤15h
AI-Powered supplier vetting
SummaryThe supplier is identified as a combined company with export trade, service, R&D, manufacturing, quality-control, and sustainable-development capabilities. It reports ISO9001:2015, SEDEX, and other certifications, documented procedures for corrective actions, complaint handling, supplier assessment, and service capability, plus 22 quality inspectors and stated annual ginger and garlic productivity. It supports OEM, ODM, and broad customization services, holds valid manufacturing-capacity contracts with associated subcontractors, and offers in-stock capacity. However, it has no overseas warehouse, showroom, agents, or branches, reports zero countries with overseas services, and has not launched a new product in the past year. Customer-case evidence is limited to OEM service for well-known brands and participation in the Canton Fair.
CertificationsThe supplier reports ISO9001:2015 and other management-system or product-related certifications, as well as SEDEX social-responsibility certification. The records do not identify the scope, validity dates, or specific standards represented by the entries labeled “Others.”
After-Sales capabilityDocumented and followed procedures exist for corrective and preventive actions, customer complaints, supplier assessment, and service capability; the supplier also reports in-stock capacity and lead times within 15 workdays in both peak and off-season. Overseas service infrastructure is limited because it has no overseas warehouse, showroom, agents, or branches.
Production capacityThe supplier reports annual productivity of 80,000 tons of ginger and 100,000 tons of garlic, 22 quality inspectors, a color sorter and drying line, random finished-product inspection, and valid capacity contracts with associated subcontractors. It also reports in-stock service capacity, providing substantial evidence of production capability.
Customization capabilityThe supplier explicitly supports customization from samples, designs, full customization, minor customization, and flexible customization, and also offers OEM and ODM services, including OEM for well-known brands. These records directly support broad customization capability.
Product Q&A
Q:What is the shelf life of the fresh ginger?
A:
The fresh ginger has a long shelf life and can be stored for more than 2 years when kept at a suitable temperature of 12-13 degrees Celsius.
Q:What are the available sizes for the ginger?
A:
We offer various sizes including 100-150g, 150-250g, 250g, 300g, or larger, which can be customized according to buyer requirements.
Q:What are the payment terms for this product?
A:
Payment terms include 30% deposit with balance against B/L copy, 100% Confirmed Letter of Credit at sight, or 100% Document against Payment at sight.
Q:What is the minimum order quantity (MOQ)?
A:
The MOQ is 1 x 40' Reefer High container, which is approximately 5 tons.
Q:How long is the lead time for production?
A:
The lead time is within 7 days after receiving the deposit or Letter of Credit. During peak and off-peak seasons, it is within 15 working days.
Send Inquiry
*To:
Laiwu Manhing Vegetables Fruits Corporation
Laiwu Manhing Vegetables Fruits Corporation*Content:
Supplier replies will be sent to your registered email
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