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FDA Certified 20lb Pail America Sushi Pickled Ginger
US$5.00-20.00
100 Boxes
Sample price:US$0.00/piece.Request sample
Product profile
Customization
AvailableOrganic Ginger
NoUsage
Edible,for Sushi and CookingStyle
PiecesType
PickledColor
Pink/WhiteCertification
HACCP, FDA, Brc, Halala, ISO, Kosher, QSPackaging Material
PlasticShelf Life
18 MonthsTaste
Sweet, Sour and CrispStorage
Stored in Cool and Dry Places, Avoid Direct SunshiSamples
Samples Are Free From ChargeTransport Package
CartonSpecification
20lb/pailOrigin
ChinaHS Code
2008999000Production Capacity
15000 Metric Tons/YearKey features
FDA & HACCP Certified: Passed official FDA inspection with zero defects and holds HACCP, ISO, BRC, Kosher, and Halal certificates.
Large Production Capacity: Standardized workshop reaches 40-50 tons per day with 270 pickling pools storing 30,000 tons annually.
Customizable Packaging: Available in 2LB*10 bags/ctn, 20LB pail, or fully customized packaging based on client requirements.
Long Shelf Life: Product maintains quality for 18 months when stored in cool, dry places away from direct sunlight.
Free Sample Availability: Samples are provided free of charge to allow clients to verify product quality before ordering.
OEM and ODM Services: Offers full customization, minor customization, and flexible customization from samples or designs.
Natural Raw Materials: Sourced from GAP-authenticated planting bases ensuring absolutely natural ingredients for all products.
Comprehensive Quality Control: Includes X-ray detection, batch inspection, and official testing center verification before delivery.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤15h
AI-Powered supplier vetting
SummaryThe supplier is identified as a combined company with export trade, service, R&D, manufacturing, quality-control, and sustainable-development capabilities. It reports ISO9001:2015, SEDEX, and other certifications, documented procedures for corrective actions, complaint handling, supplier assessment, and service capability, plus 22 quality inspectors and stated annual ginger and garlic productivity. It supports OEM, ODM, and broad customization services, holds valid manufacturing-capacity contracts with associated subcontractors, and offers in-stock capacity. However, it has no overseas warehouse, showroom, agents, or branches, reports zero countries with overseas services, and has not launched a new product in the past year. Customer-case evidence is limited to OEM service for well-known brands and participation in the Canton Fair.
CertificationsThe supplier reports ISO9001:2015 and other management-system or product-related certifications, as well as SEDEX social-responsibility certification. The records do not identify the scope, validity dates, or specific standards represented by the entries labeled “Others.”
After-Sales capabilityDocumented and followed procedures exist for corrective and preventive actions, customer complaints, supplier assessment, and service capability; the supplier also reports in-stock capacity and lead times within 15 workdays in both peak and off-season. Overseas service infrastructure is limited because it has no overseas warehouse, showroom, agents, or branches.
Production capacityThe supplier reports annual productivity of 80,000 tons of ginger and 100,000 tons of garlic, 22 quality inspectors, a color sorter and drying line, random finished-product inspection, and valid capacity contracts with associated subcontractors. It also reports in-stock service capacity, providing substantial evidence of production capability.
Customization capabilityThe supplier explicitly supports customization from samples, designs, full customization, minor customization, and flexible customization, and also offers OEM and ODM services, including OEM for well-known brands. These records directly support broad customization capability.
Product Q&A
Q:What certifications does the product have?
A:
The product is FDA certified and holds HACCP, ISO, BRC (A grade), Kosher, Halal, and QS certificates.
Q:What are the available packaging options?
A:
Standard options include 2LB*10 bags per carton or 20LB pails. Custom packaging is available upon client request.
Q:How long is the shelf life of the pickled ginger?
A:
The product has a shelf life of 18 months if stored in cool, dry places and protected from direct sunlight.
Q:Do you offer free samples?
A:
Yes, samples are free of charge. Clients can contact us to request samples for quality verification.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 5 tons.
Send Inquiry
*To:
Laiwu Manhing Vegetables Fruits Corporation
Laiwu Manhing Vegetables Fruits Corporation*Content:
Supplier replies will be sent to your registered email
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