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Hot Spice Seasoning Red Chili Powder
US$1,000.00-4,000.00
1 Ton
Sample price:US$0.00/bag.Request sample
Product profile
Customization
AvailableCertification
BRC, ISO, FDA, HACCP, Halal, Kosher, FsaPackaging Material
Halal, Kosher, FsaModel NO.
Irradiation SterilizationStorage Method
NormalApplication
EdibleSource
NaturalType
Dried ChiliPungency
3,000-50,000shuTaste
Pungent, Typical of ChilliColor
Bright Red to Orange-RedIngredient
Chilli 100%Shelf Life
24 MonthsTransport Package
10kg/15kg/20kg/25kg Kraft Paper BagSpecification
30-70 meshOrigin
ChinaHS Code
0904220000Production Capacity
10, 000mt/YearKey features
Multi-Certification Compliance: Holds BRCGS A+, ISO22000, ISO9001, Kosher, Halal, FSA, and Sedex certifications.
Customizable Pungency: Capsaicin levels customizable from 3,000 to 50,000 SHU to meet specific needs.
Strict Quality Control: CNAS-certified lab tests for microbiology, allergens, pesticides, and heavy metals.
Advanced Production Tech: Uses French steam sterilization, Swiss color sorters, and German metal detectors.
Full Traceability: Complete traceability from the agricultural base to the finished product.
Flexible Customization: Supports full customization, minor customization, and customization from samples.
High Production Capacity: 22-hectare industrial park with an annual output of 30,000 tons.
Natural Ingredient Source: Made from 100% natural dried Capsicum annuum L with no GMOs or additives.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤15h
AI-Powered supplier vetting
SummaryThe supplier is identified as a combined company with export trade, service, R&D, manufacturing, quality-control, and sustainable-development capabilities. It reports ISO9001:2015, SEDEX, and other certifications, documented procedures for corrective actions, complaint handling, supplier assessment, and service capability, plus 22 quality inspectors and stated annual ginger and garlic productivity. It supports OEM, ODM, and broad customization services, holds valid manufacturing-capacity contracts with associated subcontractors, and offers in-stock capacity. However, it has no overseas warehouse, showroom, agents, or branches, reports zero countries with overseas services, and has not launched a new product in the past year. Customer-case evidence is limited to OEM service for well-known brands and participation in the Canton Fair.
CertificationsThe supplier reports ISO9001:2015 and other management-system or product-related certifications, as well as SEDEX social-responsibility certification. The records do not identify the scope, validity dates, or specific standards represented by the entries labeled “Others.”
After-Sales capabilityDocumented and followed procedures exist for corrective and preventive actions, customer complaints, supplier assessment, and service capability; the supplier also reports in-stock capacity and lead times within 15 workdays in both peak and off-season. Overseas service infrastructure is limited because it has no overseas warehouse, showroom, agents, or branches.
Production capacityThe supplier reports annual productivity of 80,000 tons of ginger and 100,000 tons of garlic, 22 quality inspectors, a color sorter and drying line, random finished-product inspection, and valid capacity contracts with associated subcontractors. It also reports in-stock service capacity, providing substantial evidence of production capability.
Customization capabilityThe supplier explicitly supports customization from samples, designs, full customization, minor customization, and flexible customization, and also offers OEM and ODM services, including OEM for well-known brands. These records directly support broad customization capability.
Product Q&A
Q:What certifications does the product have?
A:
The product holds BRCGS A+, ISO22000, ISO9001, Kosher, Halal, FSA, and Sedex certifications.
Q:Can the pungency level be customized?
A:
Yes, the capsaicin level is customizable, ranging from 3,000 to 50,000 SHU.
Q:What is the shelf life of the chili powder?
A:
The standard shelf life is 24 months when stored under normal conditions.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 5 tons.
Q:What are the payment terms?
A:
We accept LC (Letter of Credit) and T/T (Telegraphic Transfer) as payment terms.
Send Inquiry
*To:
Laiwu Manhing Vegetables Fruits Corporation
Laiwu Manhing Vegetables Fruits Corporation*Content:
Supplier replies will be sent to your registered email
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