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Japanese Tsukemono Pickled Radish Tsubozuke 0.75kg
US$6.00-10.00
50 Boxes
Sample price:US$0.00/bag.Request sample

Product profile

Customization

Available

Usage

For Vegetable

Color

Yellow

Certification

HACCP, FDA, Brc, Halala, ISO, Kosher, QS

Packaging Material

Plastic

Shelf Life

12 Months

Taste

Sweet, Sour and Crisp

Storage

Stored in Cool and Dry Places, Avoid Direct Sunshi

Samples

Samples Are Free From Charge

Specification

750g/bag*16bags/ctn; 1.5kg/bag*8bags/ctn

Origin

China

HS Code

2005999990

Key features

Multiple Certifications: HACCP, FDA, BRC, Halal, ISO, Kosher, QS certified.
High Production Capacity: 40-50 tons per day with 270 pickling pools.
Flexible Customization: OEM/ODM, samples, designs, and full customization available.
Professional Manufacturer: Established in 2002 with nearly 20 years of industry experience.
Quality Assurance: Zero defect FDA inspection and own testing center.
Stable Supply Chain: Own GAP authenticated planting bases for ginger and radish.

Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤15h

AI-Powered supplier vetting

SummaryThe supplier is a combined company with strong customization and production capabilities, certified management systems, and effective quality control processes. It lacks overseas warehouse and showroom capabilities but participates in trade shows like the Canton Fair. The supplier offers comprehensive after-sales service procedures and holds valid contracts for manufacturing capacity. However, it lacks recent product innovations and overseas service presence.
Supplier typeThe supplier is classified as a combined company, indicating integration of multiple operational aspects under one management.
CertificationsThe supplier holds ISO9001:2015 certification and SEDEX certification, indicating compliance with quality management and social responsibility standards.
After-Sales capabilityThe supplier has clear procedures and records for corrective and preventive actions, and for handling customer complaints, indicating a structured approach to after-sales service.
R&D capabilityThe supplier provides ODM services but has not introduced new products in the past year, indicating limited innovation capability.
Production capacityThe supplier has substantial annual productivity for ginger and garlic, with facilities like a color sorter and drying line, and it holds valid manufacturing contracts.
Customization capabilityThe supplier offers extensive customization options from samples, designs, and flexible customization, supported by its R&D and design services.

Product Q&A

Q:What certifications does the product have?
A:
The product holds HACCP, FDA, BRC, Halal, ISO, Kosher, and QS certifications.
Q:What is the shelf life and storage requirement?
A:
The shelf life is 12 months. Store in cool and dry places, avoiding direct sunshine.
Q:Is OEM or ODM service available?
A:
Yes, we offer OEM, ODM, and flexible customization from samples or designs.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 5 tons.
Q:What are the payment terms?
A:
We accept LC (Letter of Credit) and T/T (Telegraphic Transfer).

Send Inquiry

*To:Laiwu Manhing Vegetables Fruits CorporationLaiwu Manhing Vegetables Fruits Corporation
*Content:
0/4000

Supplier replies will be sent to your registered email

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