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Spicy Good Quality Fresh Garlic
US$400.00-1,000.00
18 Tons
Product profile
Customization
AvailablePlace of Origin
Shandong/Jiangsu/Henan/HebeiMoisture Content
Fresh GarlicSpecification
4.5-6.5cmType
Normal WhiteStyle
WholeColor
Purple Skin GarlicCertification
Global Gap . HACCP, Global Gap, HACCPAvailable
All Year RoundSupply Q′ty
80000 Mts/YearTransport Package
Mesh Bag/Paper CartonSpecification
3.0-6.5cmTrademark
Laiwu ManhingOrigin
ChinaHS Code
0703201000Production Capacity
200000/YearKey features
Year-Round Supply: Fresh garlic available June to September; cold-storage garlic from October to May.
Strict Quality Control: No roots, clean, no black mold, no internal germination, and no insect damage.
Flexible Packaging: Options include 4kg-10kg cartons, mesh bags, and small inner packs (200g-1kg).
Certified Production: Products certified with GAP, HACCP, and SGS standards for safety and quality.
High Capacity: Annual supply capacity of 30,000 metric tons ensures stable bulk orders.
Premium Quality: Features thick bright skin, strong texture, and plump shaped bulbs.
Customization Options: Offers full, minor, and flexible customization from samples or designs.
Fast Lead Time: Average lead time within 15 workdays for both peak and off-season orders.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤15h
AI-Powered supplier vetting
SummaryThe supplier is identified as a combined company with export trade, service, R&D, manufacturing, quality-control, and sustainable-development capabilities. It reports ISO9001:2015, SEDEX, and other certifications, documented procedures for corrective actions, complaint handling, supplier assessment, and service capability, plus 22 quality inspectors and stated annual ginger and garlic productivity. It supports OEM, ODM, and broad customization services, holds valid manufacturing-capacity contracts with associated subcontractors, and offers in-stock capacity. However, it has no overseas warehouse, showroom, agents, or branches, reports zero countries with overseas services, and has not launched a new product in the past year. Customer-case evidence is limited to OEM service for well-known brands and participation in the Canton Fair.
CertificationsThe supplier reports ISO9001:2015 and other management-system or product-related certifications, as well as SEDEX social-responsibility certification. The records do not identify the scope, validity dates, or specific standards represented by the entries labeled “Others.”
After-Sales capabilityDocumented and followed procedures exist for corrective and preventive actions, customer complaints, supplier assessment, and service capability; the supplier also reports in-stock capacity and lead times within 15 workdays in both peak and off-season. Overseas service infrastructure is limited because it has no overseas warehouse, showroom, agents, or branches.
Production capacityThe supplier reports annual productivity of 80,000 tons of ginger and 100,000 tons of garlic, 22 quality inspectors, a color sorter and drying line, random finished-product inspection, and valid capacity contracts with associated subcontractors. It also reports in-stock service capacity, providing substantial evidence of production capability.
Customization capabilityThe supplier explicitly supports customization from samples, designs, full customization, minor customization, and flexible customization, and also offers OEM and ODM services, including OEM for well-known brands. These records directly support broad customization capability.
Product Q&A
Q:What are the available sizes for the garlic?
A:
We offer various sizes including 3.0-4.0cm, 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, and 6.5cm or larger.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 5 tons.
Q:What certifications do your products have?
A:
Our products are certified with GAP, HACCP, and SGS.
Q:How long is the shelf life of the garlic?
A:
The shelf life is 9 months under proper storage conditions.
Q:What are the payment terms?
A:
We accept LC (Letter of Credit) and T/T (Telegraphic Transfer).
Send Inquiry
*To:
Laiwu Manhing Vegetables Fruits Corporation
Laiwu Manhing Vegetables Fruits Corporation*Content:
Supplier replies will be sent to your registered email
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