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Premium Quality Dry Red Chilli Powder for Global Export
US$1,400.00-1,600.00
1 Ton
Sample price:US$50.00/piece.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, HACCP

Packaging Material

Kraft Bag

Storage Method

Normal

Color

Red

Cultivation Type

Common

Type

Dehydrated

Kind

Long Pepper

Model No.

Chilli Powder

Mositure

10% Max

Taste

Hot

Additives

No

Pungency

10000shu to 60000shu or Customized

Trasport

Sea

HS

0904220000

Mesh Size

24mesh

Package

20kg/ Kraft Bag with PP Liner

Feature

100% Nature, Pure Red Powder, No Sudan Red, No Add

Shelf Life

24moths

Storage

Kept in Cool ,and Shaded Place with Original Packa

Processing Type

Natural Sun-Dried/ Machine Dried

Colors

Bright Red / Natural Red / Dark Red/ Purple Red

Eature

Thick Flesh, Less Seeds, Strong Aroma, Rich Color

Transport Package

Bags

Specification

20kg

Trademark

Yao Garlic or Customized

Origin

China

HS Code

0904220000

Production Capacity

20000t/Years

Key features

Customized Pungency Levels: Pungency ranges from 10000 to 60000 SHU or customized to specific requirements.
Multiple Color Options: Available in Bright Red, Natural Red, Dark Red, and Purple Red varieties.
High Purity and Safety: 100% natural pure red powder with no Sudan Red or additives.
Comprehensive Certifications: Certified by BRC, ISO, and HACCP standards for quality assurance.
Flexible Packaging: Options include 20kg or 25kg Kraft bags with PP liner.
Fast Sample Delivery: Sample orders in stock can be shipped on the same day.
Competitive Pricing: Offers high purity and reasonable, competitive pricing for bulk orders.
Reliable Logistics: Cooperation with DHL, FedEx, UPS, and EMS for air or sea shipment.

Company profile

Shandong Lvyao Food Co., Ltd
Importers and ExportersHigh Repeat Buyers ChoiceSelf-branded
Business Type: Manufacturer/FactoryExport Year: 2005-09-02Nearest Port: qingdaoAverage Response Time: ≤1.42hTerms of Payment: T/TInternational Commercial Terms(Incoterms): FOB, EXW, CIF

AI-Powered supplier vetting

SummaryThe supplier operates across food products, food machinery, packaging, food research, and related technologies, with export activity covering multiple global regions. It reports ISO 9001 certification, three production lines, six to ten quality-control staff, traceability, documented corrective-action and complaint-handling procedures, and lead times within 15 working days in both peak and off-season periods. The supplier provides OEM services for well-known brands and describes a combination of artisan craftsmanship and modern production. However, overseas agents, branches, warehouses, showrooms, and offline trade-show participation are not available. R&D experience is listed as under five years and no SDK is available. Financial information is insufficient for a meaningful credibility assessment because the provided entries are coded or incomplete, and monetary figures are omitted.
Supplier typeThe supplier is a food-sector manufacturer and related-service provider covering candies, biscuits, cooked foods, bean products, dried mushrooms, nuts, animal feed, fertilizers, seasonings, food machinery, packaging, and food research. Its stated export markets span all major regions, indicating an internationally oriented supplier profile.
CertificationsThe supplier reports ISO 9001 certification and states that quality assurance and raw-material traceability are present in its quality-control processes. These are explicit indicators of established quality-system controls.
After-Sales capabilityThe supplier has documented and followed procedures for corrective and preventive actions, complaint handling, and supplier-service assessment. However, it reports no overseas agents or branches, overseas warehouse, overseas showroom, or offline trade-show participation, so international service coverage is limited.
Production capacityThe supplier reports modern production, consistent high-volume output, three production lines, six to ten quality-control staff, and lead times within 15 working days in both peak and off-season periods. It also reports six qualified service-capability suppliers, supporting a positive assessment of operational capacity.
Customization capabilityThe supplier explicitly provides OEM services for well-known brands and covers food machinery, packaging, food research, and seasoning technologies. These facts demonstrate customization or contract-manufacturing capability, although no detailed customization scope is provided.

Product Q&A

Q:What is the pungency level of the chili powder?
A:
The pungency ranges from 10000 SHU to 60000 SHU and can be customized.
Q:Is the product natural and free of additives?
A:
Yes, it is 100% natural pure red powder with no Sudan Red or additives.
Q:What are the available color options?
A:
Colors include Bright Red, Natural Red, Dark Red, and Purple Red.
Q:How long is the shelf life?
A:
The shelf life is 24 months when stored in a cool, shaded place.
Q:What is the lead time for bulk production?
A:
Bulk production takes about 2-3 weeks.

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