How long does it take to produce an order?

Both peak and off-peak season lead times are within 15 workdays.

What certifications does the product have?

The product is certified under ISO and HACCP standards.

What is the packaging and storage method?

Packaging includes 10kg cartons, 20kg, and 25kg woven bags, stored under normal conditions.

Steam Sterilized Paprika Food Supplier Hot Red Chilli Peppers

Name: Steam Sterilized Paprika Food Supplier Hot Red Chilli Peppers
Brand: Shandong Lvyao Food Co., Ltd
SKU: 2173026832

Shandong, ChinaShandong Lvyao Food Co., Ltd

US$800.00-1,200.00

1 Ton

Sample price:US$50.00/piece.Request sample

Product profile

Customization

Available

Certification

ISO, HACCP

Packaging Material

Carton/Woven Bag

Model NO.

ly-p01

Storage Method

Normal

Color

Red

Cultivation Type

Common

Type

Dehydrated

Kind

Long Pepper

Form

Whole

Processing Type

Natural Sun-Dried/ Machine Dried

Length

3-5 Cm/5-7 Cm/7-10 Cm

Caliber

Uniform/ Medium

Moisture Content

<14%

Additives

No Additives

Shelf Life

24months

Colors

Bright Red / Natural Red / Dark Red/ Purple Red

Hscode

0904210000

Pungency

Very Hot / Medium Hot/ Mild /Slightly Pungent

Aroma

Distinctively Earthy, Smoky, and Pungent

Scoville Heat Units (Shu)

30,000-50, 000 Shu/ 50, 000-70,000 Shu

Application

Edible

Salmonella

ND/25g

Total Afla

Max. 10ppb

Transport Package

Carton/Woven Bag

Specification

10kg/Carton, 20kg, 25kg/woven bag

Trademark

Yao Garlic or Customized

Origin

China

HS Code

0904210000

Production Capacity

20000t/Years

Key features

Multiple Scoville Heat Levels: Available in Very Hot, Medium Hot, Mild, and Slightly Pungent varieties.

Diverse Color Options: Offered in Bright Red, Natural Red, Dark Red, and Purple Red shades.

Customizable Length Sizes: Lengths available in 3-5 Cm, 5-7 Cm, and 7-10 Cm specifications.

No Additives Guarantee: Product is free from additives, sulfur, and preservatives.

ISO and HACCP Certified: Manufacturing process meets international safety and quality standards.

High Production Capacity: Annual production capacity reaches 20,000 tons to meet large orders.

Fast Lead Time: Peak and off-peak season lead times are both within 15 workdays.

Rich Aroma Profile: Features distinctively earthy, smoky, and pungent aromatic qualities.

Company profile

Importers and ExportersHigh Repeat Buyers ChoiceSelf-branded

Shandong Lvyao Food Co., Ltd

Shandong, China

Business Type: Manufacturer/FactoryExport Year: 2005-09-02Nearest Port: qingdaoAverage Response Time: ≤2.11hTerms of Payment: T/TInternational Commercial Terms(Incoterms): FOB, EXW, CIF

AI-Powered supplier vetting

SummaryThe supplier operates across food products, food machinery, packaging, food research, and related technologies, with export activity covering multiple global regions. It reports ISO 9001 certification, three production lines, six to ten quality-control staff, traceability, documented corrective-action and complaint-handling procedures, and lead times within 15 working days in both peak and off-season periods. The supplier provides OEM services for well-known brands and describes a combination of artisan craftsmanship and modern production. However, overseas agents, branches, warehouses, showrooms, and offline trade-show participation are not available. R&D experience is listed as under five years and no SDK is available. Financial information is insufficient for a meaningful credibility assessment because the provided entries are coded or incomplete, and monetary figures are omitted.

Supplier typeThe supplier is a food-sector manufacturer and related-service provider covering candies, biscuits, cooked foods, bean products, dried mushrooms, nuts, animal feed, fertilizers, seasonings, food machinery, packaging, and food research. Its stated export markets span all major regions, indicating an internationally oriented supplier profile.

CertificationsThe supplier reports ISO 9001 certification and states that quality assurance and raw-material traceability are present in its quality-control processes. These are explicit indicators of established quality-system controls.

After-Sales capabilityThe supplier has documented and followed procedures for corrective and preventive actions, complaint handling, and supplier-service assessment. However, it reports no overseas agents or branches, overseas warehouse, overseas showroom, or offline trade-show participation, so international service coverage is limited.

Production capacityThe supplier reports modern production, consistent high-volume output, three production lines, six to ten quality-control staff, and lead times within 15 working days in both peak and off-season periods. It also reports six qualified service-capability suppliers, supporting a positive assessment of operational capacity.

Customization capabilityThe supplier explicitly provides OEM services for well-known brands and covers food machinery, packaging, food research, and seasoning technologies. These facts demonstrate customization or contract-manufacturing capability, although no detailed customization scope is provided.