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Manual Meat Processing Equipment with Stainless Steel Cylinder Sausage Stuffing Equipment for Small-Batch Production
US$95.00
1 Piece
Product specifications
Model
Product profile
Customization
AvailableAfter-sales Service
Video SupportWarranty
1 YearModel NO.
Manual-TypePower Source
Manual TypeProcess
Mild ProcessingAutomatic Grade
ManualType
Enema MachineVoltage
Manual TypeCustomized
Non-CustomizedBody Material
Food-Grade Stainless SteelBarrel Diameter
13.5cm/21.5cmCapacity
20-65kg/HWeight
11.5kg-22kgTransport Package
Carton PackagingSpecification
3/5/7/10/15LTrademark
CHIGREENOrigin
ChinaHS Code
8210000000Production Capacity
200 Pieces Per WeekKey features
Made of food-grade stainless steel, safe for meat processing.
Vertical hand crank design, no electricity required.
Simple manual operation, easy for beginners.
Equipped with multiple filling nozzles for different sausage sizes.
Stable widened base prevents shaking during operation.
Detachable cylinder for quick cleaning.
Compact structure, easy storage and transport.
Smooth feeding system, less meat blockage.
Durable construction with long service life.
Perfect for home kitchen, butcher shop and small batch production.
Company profile
Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2024-01-02Nearest Port: Shanghai, Shenzhen, GuangzhouAverage Response Time: ≤2.18hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT, Others, FCA
About Our Factory & Business Background
AddressDoor 1, Building 5, Industrial Bureau Dormitory, Jiangjin West Road, Shashi District, Jingzhou, Hubei, China
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsMeat Grinder, Meat Cutter, Vegetable Cutter, Powder Mixer, Potato Peeler, Spice Grinder, Chocolate Coating Machine, Dough Mixer, Meat Slicer, Meat Pie Making Machine
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Product Q&A
Q:Q1: Is electricity required for this machine?
A:
A1: No. It is a hand-crank manual model, no power supply needed.
Q:Q2: What material is this sausage stuffer made of?
A:
A2: Food-grade stainless steel, hygienic, rust-proof and easy to clean.
Q:Q3: What scenarios is this machine suitable for?
A:
A3: Great for home kitchen, small butcher shops and small batch sausage production.
Q:Q4: Does it come with filling nozzles?
A:
A4: Yes, it is equipped with multiple stainless steel filling tubes for different sausage sizes.
Q:Q5: Is it easy to clean and store?
A:
A5: Yes. The cylinder can be disassembled quickly. Compact structure saves storage space.
Send Inquiry
*To:Jingzhou Chigreen Technology Development Co. Ltd
Jingzhou Chigreen Technology Development Co. Ltd*Content:
Supplier replies will be sent to your registered email
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