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Product profile
Customization
AvailableType
Aquatic ProductsProducing Area
SeafoodModel NO.
507Resource
WildShelf Life
>12 MonthsCatch Way
Light CatchFreezing Method
Bqf /WrProcessing Method
Frozen on LandEnglish Name
Frozen Pacific MackerelLatin Name
Scomber JaponicusOther Name
Chub MackerelPackage
in CartonGross Weight /CTN
15.5kgs/CTNNet Weight /CTN
15kgs/CTNProcessing
BqfStyle
WholeTransport Package
in Master CartonSpecification
300-500gTrademark
HealseaOrigin
ChinaHS Code
03035400Production Capacity
500 Tons/MonthKey features
BQF Freezing Technology: Processed using Quick Freezing method to preserve freshness and texture.
HACCP Certified Production: All products strictly follow seafood HACCP regulations for safety.
Competitive Pricing: Offers reasonable prices with good quality for global markets.
Long Shelf Life: Frozen Pacific Mackerel maintains quality for over 12 months.
Multiple Size Options: Available in various sizes including 100-200g, 200-300g, and 300-500g.
Complete Documentation: Includes Bill of Lading, Health Certificate, Certificate of Origin, and Invoice.
Established Manufacturer: Over 15 years of experience with 6000 sqm facility and 130MT daily output.
Company profile
CertifiedBusiness Type: Trading CompanyExport Year: 2008-11-29 CertifiedNearest Port: Xiamen PortAverage Response Time: ≤18h CertifiedTerms of Payment: LC, T/T, D/P, etc. CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR
About Our Factory & Business Background
Address5 Floor, 01 Unit, 19 Building, New World Plaza, Baogai Technology Park, Shishi, Quanzhou, Fujian, China
Plant Area720 square meters
Number of Employees15
Registered Capital2,000,000 RMB
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsFrozen Pacific Mackerel, Frozen Horse Mackerel, Frozen Squid, Frozen Sardine, Frozen Tilapia, Frozen Bonito, Frozen Catfish, Frozen Pacific Squid, Frozen Black Squid, Frozen Illex Squid
Our Industry Experience & Global Business Record
Year of Establishment2011-12-30
Main MarketsEurope, Africa, East Asia(Japan/ South Korea)
Number of Foreign Trading Staff8
Overseas Agent/BranchNo
Product Q&A
Q:What is the freezing method used?
A:
The product uses BQF (Blast Quick Freezing) method for optimal preservation.
Q:What are the available sizes?
A:
Sizes range from 100-200g, 200-300g, 300-500g, and 500g up per piece.
Q:Where is the product caught?
A:
The mackerel is wild-caught in the Pacific Sea area using light catching methods.
Q:What certifications does the product have?
A:
All products are produced according to HACCP regulations.
Q:How long is the shelf life?
A:
The frozen mackerel has a shelf life of more than 12 months.
Send Inquiry
*To:HAIZHISHI FOOD TRADING CO., LTD. SHISHI CITY
HAIZHISHI FOOD TRADING CO., LTD. SHISHI CITY*Content:
Supplier replies will be sent to your registered email
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