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Automatic Compact Croissant Laminoir Reversible Donut Baklava Dough Sheeter Machine for Sale
US$2,100.00
1-4 Pieces
US$1,999.00
5+ Pieces
Product profile
Customization
AvailableAfter-sales Service
1 YearWarranty
1 YearModel NO.
MTN-VDS-13Usage
Biscuit, Cake, BreadPower Source
ElectricTiming Device
Without Timing DeviceType
Pasta CookerVoltage
220VCustomized
CustomizedName
Dough Sheeter MachineRaw Material
FlourKey Selling Points
Easy to OperateCondition
NewApplication
Bread Bakery MachineFunction
Pizza Dough PressConveyor Belt Size
500*1980mmRoller Range
1-45mmRoller Diameter
73mmMaterial
Stainless SteelAfter-Sales Service Provided Online
SupportKey Words
Dough SheeterTransport Package
Standard Wooden Case PackagingSpecification
2400*920*650mmTrademark
METHENAOrigin
ChinaKey features
Multi-layer Dough Formation: Repeatedly rolls and folds dough to create rich, uniform layers for flaky pastries.
Precise Thickness Control: Adjustable roller spacing ensures uniform dough sheet thickness for consistent quality.
High Production Efficiency: Quickly rolls and folds dough, significantly improving puff pastry production speed.
Labor Saving Operation: Simple operation reduces manual workload compared to traditional rolling and folding.
Stainless Steel Construction: Durable material ensures hygiene and long-term reliability for food processing.
Customized Configuration: Machine specifications and dimensions can be customized to meet specific needs.
One Year Warranty: Comprehensive 1-year warranty coverage for mechanical defects and parts.
Versatile Baking Application: Ideal for croissants, danishes, tarts, moon cakes, and various bread products.
Company profile

Henan Methena Machine Co., LtdHenan, China
Business Type: Manufacturer/FactoryExport Year: 2021-10-01Nearest Port: shanghai, qingdao, guangzhouAverage Response Time: ≤3.31hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF, DDP, DAP, FCA
AI-Powered supplier vetting
SummaryHenan Methena is identified as a China-based trading company operating in food processing machinery, with information also describing manufacturing, processing, assembly, and testing activities. Its stated product coverage is broad, including confectionery, biscuit, chocolate, meat, pasta, baking, drying, freeze-drying, packaging, and related machinery. The supplier reports 24/7 technical and service support, including installation, commissioning, training, maintenance, and original parts supply. It also claims tailored solutions, engineering expertise, quality-control processes, and R&D support through Orange Group resources. However, the provided information does not establish specific certifications, documented customer cases, or independently verifiable production scale and manufacturing ownership. Company identity and history also contain inconsistencies: one slice lists establishment in 2021, while another states the company was founded in 1992.
After-Sales capabilityThe supplier explicitly describes a dedicated 24/7 rapid-response service team and technical support. Its stated services include installation and commissioning, operator training, maintenance, original parts supply, and ongoing product advice, providing clear evidence of broad after-sales support.
R&D capabilityThe supplier describes an experienced and innovative technical team, R&D innovation, continuous product iteration, and access to Orange Group R&D resources. These statements support a claimed innovation capability, although no specific patents, new products, or measurable R&D achievements are documented.
Production capacityThe supplier reports control from raw-material procurement and parts processing through complete machine assembly and factory testing, and lists a 5,000 m² manufacturing plant. Its broad machinery portfolio and stated production resources indicate production capability, although the trading-company classification and lack of capacity or equipment details limit verification of scale.
Customization capabilityThe supplier explicitly states that it provides precisely tailored solutions, beginning with needs communication and customized solution design. Its engineering team also provides product advice and comprehensive technical support, directly supporting customization capability.
Product Q&A
Q:What is the main function of this vertical puff pastry machine?
A:
This machine is specialized for processing puff pastry dough. It repeatedly folds and rolls dough to form uniform layered structures, ideal for making flaky pastries (e.g., croissants, danishes, tart shells) and ensuring consistent crispness in the final baked goods.
Q:What maintenance steps are required for this machine?
A:
To prolong its service life: 1) Clean detachable parts (such as rolling components) with food-safe cleaners after each use; 2) Regularly lubricate moving parts (following the user manual); 3) Store it in a dry, dust-free space when not in use.
Q:What types of pastries can this machine produce?
A:
It can produce a variety of pastries and breads including Danish bread, croissants, toast, thousand-layer puff pastry, Napoleon puff pastry, apple puff pastry, egg tart crust, egg yolk puff pastry, and Su-style moon cakes.
Q:What is the roller thickness range?
A:
The roller range is adjustable from 1mm to 45mm, allowing for precise control over dough thickness.
Q:What is the warranty period for this equipment?
A:
The machine comes with a 1-year warranty covering mechanical defects.
Send Inquiry
*To:
Henan Methena Machine Co., Ltd
Henan Methena Machine Co., Ltd*Content:
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